Give me mushrooms and asparagus and call me what you want!! #Foolproofrecipe : Stir some onions, garlic and chili flakes to taste with a bit of olive oil in a pan. Add soy cream and pepper. Then put in there your mushrooms and asparagus (and a bit of water if needed) and let them cook for a bit on a low heat. Add parsley and nutritional yeast for serving and voila!