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Looking for an easy, quick & delicious treat for the long weekend? Try our recipe for frozen cheesecake pops. Recipe⬇️: #CelloSquad  Ingredients: 8 oz. Cello Mascarpone Cheese, at room temperature  1 cup milk 1/4 cup honey 1/4 teaspoon salt 1 cup chopped strawberries 1/2 cup chopped blackberries 1/2 cup blueberries 4 graham cookies, crumbled Preparation Mix Cello Mascarpone Cheese with milk, honey and salt until completely smooth. Then add the berries followed by the cookie crumbs. Pour/spoon the mixture into molds (paper cups work great, too). Freeze 4-6 hours and enjoy😋

15 Comments:

  1. whatispassion

    Yes and yes please.

  2. bredinbk

    Perfect recipe for LDW!

  3. ilovecellocheese

    @grazing_melbourne Thank you 🙌we love a good frozen pop.

  4. ilovecellocheese

    @honestcooking great and easy treat 😋

  5. sunflowercreek

    What a great recipe!

  6. ilovecellocheese

    @sunflowercreek Thank you. We love easy & delicious recipes

  7. fancymadeeasy

    Love how easy this recipe is to follow! Can't wait to make these for Liv! 💕

  8. ilovecellocheese

    @fancymadeeasy thank you 🙌hope you and Liv love them

  9. pizza_beautiful

    Breathtaking one

  10. ilovecellocheese

    @nourish_bloom Thank you ☀️

  11. ilovecellocheese

    @pizza_beautiful Thank you. Hope you make the recipe and love it 🍓

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