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Great little brewery in Richmond by the marina. #armisticebrewing
Enjoying his new digs.
Enjoying his new digs.
Richmond represent #eastbrotherbeer #armisticebrewing on @sequoiaherbalista birfday bike tour #hellabikes
Is this how you do a blind sensory analysis? YOWZA! This here's a mighty #sourbeer! Nothing like melting your enamel first thing in the morning. Look for our #kettlesour tart saison coming down the pipes soon (after blending, of course)!
Is this how you do a blind sensory analysis? YOWZA! This here's a mighty #sourbeer ! Nothing like melting your enamel first thing in the morning. Look for our #kettlesour  tart saison coming down the pipes soon (after blending, of course)!
my bartender tonight #armisticebrewing #richmond #beer @julielipe
When work brings you near beer you haven't tried before, you grab beer. #craftbeer #beer #armisticebrewing #richmond
Post workout din-din. After a Lagree class @bold_studios and teaching Cycle @tdmberkeley time for tacos & beers at my favorite neighborhood spot 🤗@armisticebrewery #armisticebrewing #neighborhood #taconight
Post workout din-din. After a Lagree class @bold_studios and teaching Cycle @tdmberkeley time for tacos & beers at my favorite neighborhood spot 🤗@armisticebrewery #armisticebrewing  #neighborhood  #taconight 
Rhymes w/ Orange IPA making for a nice end of the family bay day. #craftbeer #beer #armisticebrewing #richmond #rhymeswithorange #ipa @armisticebeer
Great little brewery in Richmond by the marina. #armisticebrewing
Host your next event at Armistice! We've hosted everything from holiday parties to corporate meetings, to baby showers! With three separate spaces we pride ourselves on having a space for everyone. Check out the link in our bio for more information.
Host your next event at Armistice! We've hosted everything from holiday parties to corporate meetings, to baby showers! With three separate spaces we pride ourselves on having a space for everyone. Check out the link in our bio for more information.
Introducing "Porter of Hellgate" Porter, 5%: If a body were porter of hellgate, they should have old turning the key. Knock, knock! Who’s there, i’ the name of Beelzebub? A brewer who hang’d themselves on a bad Untapp’d check in. Come in time; here you’ll sweat for ’t. Knock, knock! Who’s there? Faith, a publican who leaves the beer to oxidize in a hot hallway months after it was kegged. Come in, publican; here you may stale with your stock. Knock, knock! Who’s there, in the other devil’s name? Faith, a Yelper who doesn’t like beer but can review a brewery all the same; can’t tell a lager from a larder but they insist on adjudicating a bitter, which “could be hoppier.” Enter, critic. Knock, knock; never quiet! I’ll devil-porter it no further. I had thought to have let in some of all that go the primrose way to the everlasting bonfire. Anon, anon. I pray you, remember the porter. YES TO GROWLERS
Introducing "Porter of Hellgate" Porter, 5%: If a body were porter of hellgate, they should have old turning the key. Knock, knock! Who’s there, i’ the name of Beelzebub? A brewer who hang’d themselves on a bad Untapp’d check in. Come in time; here you’ll sweat for ’t. Knock, knock! Who’s there? Faith, a publican who leaves the beer to oxidize in a hot hallway months after it was kegged. Come in, publican; here you may stale with your stock. Knock, knock! Who’s there, in the other devil’s name? Faith, a Yelper who doesn’t like beer but can review a brewery all the same; can’t tell a lager from a larder but they insist on adjudicating a bitter, which “could be hoppier.” Enter, critic. Knock, knock; never quiet! I’ll devil-porter it no further. I had thought to have let in some of all that go the primrose way to the everlasting bonfire. Anon, anon. I pray you, remember the porter. YES TO GROWLERS
Best day ever!! Come on down for #GrowlerTuesday ! Get a 32oz fill with a pint for $15 or a 64oz fill with a pint for $25! #TacoTuesday also in full swing as Taqueria Esperanza will be serving in the beer garden starting at 4pm! 🎉🍻🌮
Best day ever!! Come on down for #GrowlerTuesday  ! Get a 32oz fill with a pint for $15 or a 64oz fill with a pint for $25! #TacoTuesday  also in full swing as Taqueria Esperanza will be serving in the beer garden starting at 4pm! 🎉🍻🌮
First Saturday spin sesh is upon us! DJ @timbuckwalter will be spinning pop and soul vinyl from 2-6 pm, as he does every first Saturday. Grab some tacos from the taco truck and kick back before late-capitalist anxiety grips the empty place where our souls should be for the remainder of the year! 😃😐😱
First Saturday spin sesh is upon us! DJ @timbuckwalter will be spinning pop and soul vinyl from 2-6 pm, as he does every first Saturday. Grab some tacos from the taco truck and kick back before late-capitalist anxiety grips the empty place where our souls should be for the remainder of the year! 😃😐😱
Big stout brewing in the morning dark! Nothing like a crisp, late-autumn morning to get us excited about the winter warmers we'll get to sip in the coming months. #cozyAF
Big stout brewing in the morning dark! Nothing like a crisp, late-autumn morning to get us excited about the winter warmers we'll get to sip in the coming months. #cozyAF 
We have another very exciting beer release to share with you! Our friends at @armisticebeer just tapped "Gallagher's Gold," a 6.1% Single-Malt Golden Ale. This beer sounds seriously awesome and we can't wait to try it! Check out what the good folks at Armistice have to say and swing by their brewery to grab a pint, growler or crowler 👍🍻 And cheers to all of our local farmers, brewers and craft beer enthusiasts (and pups 🐶) out there! We're proud to be a part of such a great community 😊 • #AdmiralMaltings #ArmisticeBrewing #ArmisticeBeer #alesandallies #richmond #alameda #eastbay #bayarea #craftbeer #craftmalt #locallymade #locallysourced #californiamade #californiagrown #community #drinklocal •
#Repost @armisticebeer ・・・
Introducing "Gallagher's Gold" Single-Malt Golden Ale, 6.1%: We’re obsessed with hops, but since day one we’ve tried to showcase malt – the steeped, germinated, dried, and toasted barley that forms the backbone of beer – in simple, elegant golden ales that let the grist bill shine. Thanks to our local maltster, Admiral Maltings (@admiralmaltings), now we can showcase local barleys like those Lynn Gallagher has developed at UC Davis. This barley was bred for water-wise dry-farming in the arid climate of the Sacramento Valley. Once malted, Gallagher’s Best is redolent of hay, crackers, and toasted bread. English ale yeast accentuates the malt profile and East Kent Golding hops balance the sweetness with just a touch of earth and herbs. The return to local agriculture would not be possible with local farmers alone; we need local processors like Admiral Maltings, local brewers like those we have all over the Bay, and local drinkers like you. YES TO GROWLER/CROWLERS
We have another very exciting beer release to share with you! Our friends at @armisticebeer just tapped "Gallagher's Gold," a 6.1% Single-Malt Golden Ale. This beer sounds seriously awesome and we can't wait to try it! Check out what the good folks at Armistice have to say and swing by their brewery to grab a pint, growler or crowler 👍🍻 And cheers to all of our local farmers, brewers and craft beer enthusiasts (and pups 🐶) out there! We're proud to be a part of such a great community 😊 • #AdmiralMaltings  #ArmisticeBrewing  #ArmisticeBeer  #alesandallies  #richmond  #alameda  #eastbay  #bayarea  #craftbeer  #craftmalt  #locallymade  #locallysourced  #californiamade  #californiagrown  #community  #drinklocal  • #Repost  @armisticebeer ・・・ Introducing "Gallagher's Gold" Single-Malt Golden Ale, 6.1%: We’re obsessed with hops, but since day one we’ve tried to showcase malt – the steeped, germinated, dried, and toasted barley that forms the backbone of beer – in simple, elegant golden ales that let the grist bill shine. Thanks to our local maltster, Admiral Maltings (@admiralmaltings), now we can showcase local barleys like those Lynn Gallagher has developed at UC Davis. This barley was bred for water-wise dry-farming in the arid climate of the Sacramento Valley. Once malted, Gallagher’s Best is redolent of hay, crackers, and toasted bread. English ale yeast accentuates the malt profile and East Kent Golding hops balance the sweetness with just a touch of earth and herbs. The return to local agriculture would not be possible with local farmers alone; we need local processors like Admiral Maltings, local brewers like those we have all over the Bay, and local drinkers like you. YES TO GROWLER/CROWLERS
Introducing "Gallagher's Gold" Single-Malt Golden Ale, 6.1%: We’re obsessed with hops, but since day one we’ve tried to showcase malt – the steeped, germinated, dried, and toasted barley that forms the backbone of beer – in simple, elegant golden ales that let the grist bill shine. Thanks to our local maltster, Admiral Maltings (@admiralmaltings), now we can showcase local barleys like those Lynn Gallagher has developed at UC Davis. This barley was bred for water-wise dry-farming in the arid climate of the Sacramento Valley. Once malted, Gallagher’s Best is redolent of hay, crackers, and toasted bread. English ale yeast accentuates the malt profile and East Kent Golding hops balance the sweetness with just a touch of earth and herbs. The return to local agriculture would not be possible with local farmers alone; we need local processors like Admiral Maltings, local brewers like those we have all over the Bay, and local drinkers like you. YES TO GROWLER/CROWLERS
Introducing "Gallagher's Gold" Single-Malt Golden Ale, 6.1%: We’re obsessed with hops, but since day one we’ve tried to showcase malt – the steeped, germinated, dried, and toasted barley that forms the backbone of beer – in simple, elegant golden ales that let the grist bill shine. Thanks to our local maltster, Admiral Maltings (@admiralmaltings), now we can showcase local barleys like those Lynn Gallagher has developed at UC Davis. This barley was bred for water-wise dry-farming in the arid climate of the Sacramento Valley. Once malted, Gallagher’s Best is redolent of hay, crackers, and toasted bread. English ale yeast accentuates the malt profile and East Kent Golding hops balance the sweetness with just a touch of earth and herbs. The return to local agriculture would not be possible with local farmers alone; we need local processors like Admiral Maltings, local brewers like those we have all over the Bay, and local drinkers like you. YES TO GROWLER/CROWLERS
Come by today to take advantage of our new Growler Tuesday deal! Since we are (currently) filling growlers every day we wanted to continue the Growler Tuesday tradition by offering a discounted fill and pint. Get a 32oz fill of select beers with a pint for $15 or a 64oz fill with a pint for $25! It's also Taco Tuesday here at Armistice so Taqueria Esperanza will be serving up delicious Mexican fare from 4pm to close. 🍻🎉🍻
Come by today to take advantage of our new Growler Tuesday deal! Since we are (currently) filling growlers every day we wanted to continue the Growler Tuesday tradition by offering a discounted fill and pint. Get a 32oz fill of select beers with a pint for $15 or a 64oz fill with a pint for $25! It's also Taco Tuesday here at Armistice so Taqueria Esperanza will be serving up delicious Mexican fare from 4pm to close. 🍻🎉🍻
From now on, we will be filling growlers EVERYDAY! But Tuesdays are still the best, because there will be growler discounts and tacos. 🌮🤑🍺 $15 for a pint + a 32 oz fill of select beers only on Tuesdays. Tacos and more courtesy of Taqueria Esperanza after 4pm.
From now on, we will be filling growlers EVERYDAY! But Tuesdays are still the best, because there will be growler discounts and tacos. 🌮🤑🍺 $15 for a pint + a 32 oz fill of select beers only on Tuesdays. Tacos and more courtesy of Taqueria Esperanza after 4pm.
Fun in Point Richmond. #armisticebrewing
When you find out Armistice is open on Black Friday.
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Normal hours in the taproom and beer garden today! Noon to Midnight.
When you find out Armistice is open on Black Friday. . . Normal hours in the taproom and beer garden today! Noon to Midnight.
Introducing "The Good, The Bad, and The Danky" Session IPA, 4.3%: It’s a long, sweeping retrospective; a wanderer between two worlds -- one dead, the other dreaded and unborn. Handtied by its past and haunted by its future, The Good, The Bad, and The Danky culminates our Flowers Trilogy of session IPAs. The first two showcased the delicate aromatics that could be coaxed out of hops; the final iteration anticipates the danker side of the lupulin experience. This one drifts between intimate close-ups of what these fragile flowers can do with a soft touch, and the stylized aggression they can wreck when they ride unbridled onto your palate. Amarillo hops seemed fitting for the last installment of a trio that takes its name from our favorite Westerns, but this one is sunburnt and unsentimental. It’s a nihilist in a church-yard with a job to do at high noon, and it’s worthy of its hire. GROWLER/CROWLER FILLS AVAILABLE
Introducing "The Good, The Bad, and The Danky" Session IPA, 4.3%: It’s a long, sweeping retrospective; a wanderer between two worlds -- one dead, the other dreaded and unborn. Handtied by its past and haunted by its future, The Good, The Bad, and The Danky culminates our Flowers Trilogy of session IPAs. The first two showcased the delicate aromatics that could be coaxed out of hops; the final iteration anticipates the danker side of the lupulin experience. This one drifts between intimate close-ups of what these fragile flowers can do with a soft touch, and the stylized aggression they can wreck when they ride unbridled onto your palate. Amarillo hops seemed fitting for the last installment of a trio that takes its name from our favorite Westerns, but this one is sunburnt and unsentimental. It’s a nihilist in a church-yard with a job to do at high noon, and it’s worthy of its hire. GROWLER/CROWLER FILLS AVAILABLE
Loving the beers at #armisticebrewing 🍻#mondayfunday
We will be closed Thanksgiving day. Normal hours will resume Friday. Come take some #ArmisticeBeer home for the holiday!
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Mon-Wed: normal hours
Thursday: closed
Fri-Sun: normal hours
We will be closed Thanksgiving day. Normal hours will resume Friday. Come take some #ArmisticeBeer  home for the holiday! . . Mon-Wed: normal hours Thursday: closed Fri-Sun: normal hours
Introducing "Etienne" Tart Saison, 4.6%: Historically, most saisons would have exhibited some funk due to the wild yeasts and bacteria that seemingly spontaneously fermented the beer (or so we thought in the pre-microcosmic era). This is not that beer, with its heady blend of magic and ignorance. A modern take on a traditional style, this beer was first soured in a highly controlled environment that involved us hovering over it for 72 hours like helicopter parents. A blend of three different strains of lactobacillus lend this pale straw elixir a lovely, restrained acidity that doesn’t overpower the crackery continental malt or the french saison’s signature ester and phenolic profile. GROWLER/CROWLER FILLS AVAILABLE THROUGH THANKSGIVING
Introducing "Etienne" Tart Saison, 4.6%: Historically, most saisons would have exhibited some funk due to the wild yeasts and bacteria that seemingly spontaneously fermented the beer (or so we thought in the pre-microcosmic era). This is not that beer, with its heady blend of magic and ignorance. A modern take on a traditional style, this beer was first soured in a highly controlled environment that involved us hovering over it for 72 hours like helicopter parents. A blend of three different strains of lactobacillus lend this pale straw elixir a lovely, restrained acidity that doesn’t overpower the crackery continental malt or the french saison’s signature ester and phenolic profile. GROWLER/CROWLER FILLS AVAILABLE THROUGH THANKSGIVING
HUZZAH! Starting TODAY we are filling growlers and crowlers through Thanksgiving! Come get some #ArmisticeBeer to share with your family and friends. Filling almost every beer!
HUZZAH! Starting TODAY we are filling growlers and crowlers through Thanksgiving! Come get some #ArmisticeBeer  to share with your family and friends. Filling almost every beer!
Introducing "Rhymes with Orange," Juicy IPA, 6.4%: This beer’s not from concentrate. It won’t fight your early winter cold. It won’t cure live-aboards and grad students of scurvy. It’s not fortified with calcium. It has nothing to do with acidosis and never will. It won’t melt away your listlessness, but it might remind you of summertime. It’s not a part of a balanced breakfast. It won’t pair well with a bottle of Andre at a table of millennials who are starting to suspect that a boozy brunch is not the vehicle but the symptom of their bourgeois aspirations. It’s not cold-pressed and it won’t cleanse your body of toxins. It’s more likely found in a bender than in a blender. There are no actual oranges in this thing, though to the palate it certainly rhymes with orange. GROWLER FILLS TODAY -- GROWLER TUESDAY!
Introducing "Rhymes with Orange," Juicy IPA, 6.4%: This beer’s not from concentrate. It won’t fight your early winter cold. It won’t cure live-aboards and grad students of scurvy. It’s not fortified with calcium. It has nothing to do with acidosis and never will. It won’t melt away your listlessness, but it might remind you of summertime. It’s not a part of a balanced breakfast. It won’t pair well with a bottle of Andre at a table of millennials who are starting to suspect that a boozy brunch is not the vehicle but the symptom of their bourgeois aspirations. It’s not cold-pressed and it won’t cleanse your body of toxins. It’s more likely found in a bender than in a blender. There are no actual oranges in this thing, though to the palate it certainly rhymes with orange. GROWLER FILLS TODAY -- GROWLER TUESDAY!
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If by chance you’ve locked away
Some precious ale for a special day,
But find you lack the right occasion
Then listen to my brief persuasion:

Bring your beers -- your bock, your stout –
And with new friends we’ll try it out!
Such largesse breeds much more than cheer
‘Tis repaid with much more beer!

Mark your calendars! Wednesday December 13th is our first bottle share! Empty out those cellars to make room for this year's holiday haul!
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First bottle share is Wednesday, December 13
. If by chance you’ve locked away Some precious ale for a special day, But find you lack the right occasion Then listen to my brief persuasion: Bring your beers -- your bock, your stout – And with new friends we’ll try it out! Such largesse breeds much more than cheer ‘Tis repaid with much more beer! Mark your calendars! Wednesday December 13th is our first bottle share! Empty out those cellars to make room for this year's holiday haul! . First bottle share is Wednesday, December 13
Beautiful day in the beer garden for #VeteransDay.  Veterans and active service members get a dollar off their pints all weekend long.  Taqueria Esperanza will be serving delicious Mexican cuisine all day today.
Beautiful day in the beer garden for #VeteransDay . Veterans and active service members get a dollar off their pints all weekend long. Taqueria Esperanza will be serving delicious Mexican cuisine all day today.
Veterans get a dollar off their pints all weekend and we've got a full food truck schedule to pair:
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Friday - Curbside Kitchen.
Saturday - Taqueria Esperanza.
Sunday - Taqueria Esperanza.
#veteransday #armisticeday
Veterans get a dollar off their pints all weekend and we've got a full food truck schedule to pair: . Friday - Curbside Kitchen. Saturday - Taqueria Esperanza. Sunday - Taqueria Esperanza. #veteransday  #armisticeday 
Introducing "Loggerhead," Hoppy Amber, 7.6% ABV: This one’s for all you dad-beer-drinking gen x-ers who have been lightly hounding us since day one for an amber ale. Here’s your effing amber; now get off our backs. Only guess what: It’s not 1994 and this isn’t Mendo, and this isn’t your father’s craft beer. Yeah, even the ambers are IPAs now. Gone are the days of caramel-sweet beers of a caramel hue sitting in their caramel-colored bottles on an unrefrigerated shelf. A 6-pack of craft at a 30-rack party used to be about as a cool as a freshly burned CD, but no more. We ditched the crystal malt like a latchkey kid ditches fifth period, then packed this rad-daddy full of piney Simcoe, which pushes the Nelson in a danker direction. Then we left it hazy AF. Effing Millennials. GROWLER/CROWLER FILLS AVAILABLE TODAY (Tuesday)
Introducing "Loggerhead," Hoppy Amber, 7.6% ABV: This one’s for all you dad-beer-drinking gen x-ers who have been lightly hounding us since day one for an amber ale. Here’s your effing amber; now get off our backs. Only guess what: It’s not 1994 and this isn’t Mendo, and this isn’t your father’s craft beer. Yeah, even the ambers are IPAs now. Gone are the days of caramel-sweet beers of a caramel hue sitting in their caramel-colored bottles on an unrefrigerated shelf. A 6-pack of craft at a 30-rack party used to be about as a cool as a freshly burned CD, but no more. We ditched the crystal malt like a latchkey kid ditches fifth period, then packed this rad-daddy full of piney Simcoe, which pushes the Nelson in a danker direction. Then we left it hazy AF. Effing Millennials. GROWLER/CROWLER FILLS AVAILABLE TODAY (Tuesday)
Reintroducing "Tesserae," Double IPA, 8% ABV, 63 IBU: Often backed with gold leaf and other metal foils, tesserae are the cube-shaped pieces of glass used in mosaics in late antiquity. The beer by the same name is likewise evocative of the rich, luminous effect of gold on glass. We use an English heritage malt called Golden Promise, which provides a malty sweetness that finishes clean and uplights the hops that make this beer shine. We use equally massive amounts of Mosaic and El Dorado hops in the whirlpool and dry hop additions. Mosaic brings a bright medley of berries to the nose, along with tropical fruit notes such as mango and pineapple. El Dorado, named after the mythical city of gold that eluded Spanish and English imperialists and plunderers for centuries, compliments the tropical notes in Mosaic and adds watermelon, unripe stone fruit, and citrus zest. A rich, resinous band of pinesap runs through the back end of this beer in a nod to danker iterations of the style. This is a refreshing and drinkable take on a big, bold style. The explanation might border on the byzantine, but the beer is straightforward and solid gold. AVAILABLE IN GROWLER/CROWLERS ON GROWLER TUESDAY
Reintroducing "Tesserae," Double IPA, 8% ABV, 63 IBU: Often backed with gold leaf and other metal foils, tesserae are the cube-shaped pieces of glass used in mosaics in late antiquity. The beer by the same name is likewise evocative of the rich, luminous effect of gold on glass. We use an English heritage malt called Golden Promise, which provides a malty sweetness that finishes clean and uplights the hops that make this beer shine. We use equally massive amounts of Mosaic and El Dorado hops in the whirlpool and dry hop additions. Mosaic brings a bright medley of berries to the nose, along with tropical fruit notes such as mango and pineapple. El Dorado, named after the mythical city of gold that eluded Spanish and English imperialists and plunderers for centuries, compliments the tropical notes in Mosaic and adds watermelon, unripe stone fruit, and citrus zest. A rich, resinous band of pinesap runs through the back end of this beer in a nod to danker iterations of the style. This is a refreshing and drinkable take on a big, bold style. The explanation might border on the byzantine, but the beer is straightforward and solid gold. AVAILABLE IN GROWLER/CROWLERS ON GROWLER TUESDAY
Permanent food truck schedule in place! Starting today we will have a regularly scheduled lineup for our food trucks:
Growler Tuesday: @naanstopcurrysf .
Friday: @curbside.kitchen .
Saturday: Taqueria Esperanza.
Sunday: Taqueria Esperanza.
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Come and get it!
Permanent food truck schedule in place! Starting today we will have a regularly scheduled lineup for our food trucks: Growler Tuesday: @naanstopcurrysf . Friday: @curbside.kitchen . Saturday: Taqueria Esperanza. Sunday: Taqueria Esperanza. . Come and get it!
Just of few of our favorites from last night. Thank you to everyone who came out yesterday for our All Hallow's Eve party. We will be announcing the costume contest winners at the end of the day!
Just of few of our favorites from last night. Thank you to everyone who came out yesterday for our All Hallow's Eve party. We will be announcing the costume contest winners at the end of the day!
It's finally here!  2 new beers released today!  Costume contest winners announced at 8pm! @naanstopcurrysf serving up grub from 4pm to 10pm! And of course... it's GROWLER TUESDAY so come get some beee to go! Come in costume to get a DOLLAR OFF YOUR PINT! ✨🍺✨
It's finally here! 2 new beers released today! Costume contest winners announced at 8pm! @naanstopcurrysf serving up grub from 4pm to 10pm! And of course... it's GROWLER TUESDAY so come get some beee to go! Come in costume to get a DOLLAR OFF YOUR PINT! ✨🍺✨
Richmond represent #eastbrotherbeer #armisticebrewing on @sequoiaherbalista birfday bike tour #hellabikes
#armisticebrewing the West county brown is amazing!
Halloween costumes on point today 🦌🐶🍻Come in costume for a chance to win some free beer and Armistice Swag!
Halloween costumes on point today 🦌🐶🍻Come in costume for a chance to win some free beer and Armistice Swag!
Spooky AFRN
Spooky AFRN
Whether you want to watch the World Series in our taproom, read a book in the Framily room, or enjoy this incredible weather we're having in our beer garden, we'll be happy to have you and serve you up some delicious brews. Our friends @curbside.kitchen will be serving from 5pm till 10pm. Come on by!
Whether you want to watch the World Series in our taproom, read a book in the Framily room, or enjoy this incredible weather we're having in our beer garden, we'll be happy to have you and serve you up some delicious brews. Our friends @curbside.kitchen will be serving from 5pm till 10pm. Come on by!
Is this how you do a blind sensory analysis? YOWZA! This here's a mighty #sourbeer! Nothing like melting your enamel first thing in the morning. Look for our #kettlesour tart saison coming down the pipes soon (after blending, of course)!
Is this how you do a blind sensory analysis? YOWZA! This here's a mighty #sourbeer ! Nothing like melting your enamel first thing in the morning. Look for our #kettlesour  tart saison coming down the pipes soon (after blending, of course)!
@armisticebeer in Richmond, CA come and joins us for the Warriors game #armisticebrewing #topoline #bigale #brewsandviews #warriors #godubs #californiabeer #7point5abv #igbeers #ipa
When you find out today is Growler Tuesday.
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We are filling (almost) every beer to go today! Come and get it!
When you find out today is Growler Tuesday. . . We are filling (almost) every beer to go today! Come and get it!
Introducing "West County Brown," American Brown Ale, 5% ABV: This isn’t your user-friendly, mid-90s craft brown. The first thing out of the glass is dark chocolate-covered almonds hanging from a sturdy malt backbone with a touch of floral and spice from the cascade hops. It’s a brown that has stout aspirations, which come through in the coffee notes of lightly roasted malt. The caramel sweetness that characterized early craft iterations of the style is absent here because, well, to hell with approachability; this beer’s got gumption. This here’s a big-bodied brown with more bark than bite. It may be on the lower end of the ABV spectrum, but it casts a long shadow that lingers out into a malty finish. It’s robust without sledgehammering your palate and your day.
Introducing "West County Brown," American Brown Ale, 5% ABV: This isn’t your user-friendly, mid-90s craft brown. The first thing out of the glass is dark chocolate-covered almonds hanging from a sturdy malt backbone with a touch of floral and spice from the cascade hops. It’s a brown that has stout aspirations, which come through in the coffee notes of lightly roasted malt. The caramel sweetness that characterized early craft iterations of the style is absent here because, well, to hell with approachability; this beer’s got gumption. This here’s a big-bodied brown with more bark than bite. It may be on the lower end of the ABV spectrum, but it casts a long shadow that lingers out into a malty finish. It’s robust without sledgehammering your palate and your day.
@curbside.kitchen is serving from 4pm to 9pm. It's gonna be a good Friday 😎
@curbside.kitchen is serving from 4pm to 9pm. It's gonna be a good Friday 😎
Your Sunday football lineup. Raiders game starts at 1:25pm. Niners on NOW 🏈🍻🙌
Your Sunday football lineup. Raiders game starts at 1:25pm. Niners on NOW 🏈🍻🙌
Friday with coworkers. #vsco #vscocam #armisticebrewing #friday
Pints as playoffs this evening. #baseball
Pints as playoffs this evening. #baseball 
Taqueria Esperanza and DJ @timbuckwalter TODAY in the beer garden. Pair that with a pint of our new hazy pale ale "Feral Melons" and you've got yourself a great Saturday. Get here.
Taqueria Esperanza and DJ @timbuckwalter TODAY in the beer garden. Pair that with a pint of our new hazy pale ale "Feral Melons" and you've got yourself a great Saturday. Get here.
ON TAP NOW and Introducing "Feral Melons," Feral Hop Pale Ale, 5.5% ABV: “If you get to name a beer Dangling Apricocks, then I get to name a beer Feral Melons,” Gregory said indignantly one morning. This beer began with the discovery that our Landlord is an organic hop farmer in Hopland – one of several contenders to the title “the birthplace of craft beer.” a 98-year-old hop farmer from the area speculates that these are a landrace of hops that went feral during the early days of hop cultivation in the 19th century. This beer is equal parts a nod to California’ s history -- when beer and agriculture where mutually constitutive – and a celebration of modern, hazy beer styles. Citra hops contribute notes of overripe melon, but the wet, feral hops contribute a subtle grassy note like sauvignon blanc. The name? Well it’s just another winning compromise.
ON TAP NOW and Introducing "Feral Melons," Feral Hop Pale Ale, 5.5% ABV: “If you get to name a beer Dangling Apricocks, then I get to name a beer Feral Melons,” Gregory said indignantly one morning. This beer began with the discovery that our Landlord is an organic hop farmer in Hopland – one of several contenders to the title “the birthplace of craft beer.” a 98-year-old hop farmer from the area speculates that these are a landrace of hops that went feral during the early days of hop cultivation in the 19th century. This beer is equal parts a nod to California’ s history -- when beer and agriculture where mutually constitutive – and a celebration of modern, hazy beer styles. Citra hops contribute notes of overripe melon, but the wet, feral hops contribute a subtle grassy note like sauvignon blanc. The name? Well it’s just another winning compromise.
Join us this Saturday as @timbuckwalter of @niadartcenter is back  to spin some sweet vinyl from 4-8pm. If you can't make it no worries, Tim will be spinning for you the first Saturday of every month here at Armistice 🎼📀🎧🍻
Join us this Saturday as @timbuckwalter of @niadartcenter is back to spin some sweet vinyl from 4-8pm. If you can't make it no worries, Tim will be spinning for you the first Saturday of every month here at Armistice 🎼📀🎧🍻
Introducing "Unnecessary Letters," IPA, 6.4% ABV, 41 IBU: “Thou whoreson zed, thou unnecessary letter!” It’s probably our favorite Shakespearean insult, but it speaks to our tap lineup in another register. IPAs are so de rigueur as to make style designations nearly redundant. Of course it’s an IPA. This one straddles the line between East Coast and West Coast. The recipe is all West Coast dankster, where Simcoe, CTZ, and Nelson combine for a sticky, resiny hop profile. The method, however, is all East Coast. Early hopping leverages the biotransformative properties of the yeast-hop interaction and leaves this beer as hazy as the Vermont-style IPAs that all the kids are drinking. Does that make it a Midwest IPA? Substyles be damned. It’s just an IPA. ON TAP TOMORROW, NO GROWLERS
Introducing "Unnecessary Letters," IPA, 6.4% ABV, 41 IBU: “Thou whoreson zed, thou unnecessary letter!” It’s probably our favorite Shakespearean insult, but it speaks to our tap lineup in another register. IPAs are so de rigueur as to make style designations nearly redundant. Of course it’s an IPA. This one straddles the line between East Coast and West Coast. The recipe is all West Coast dankster, where Simcoe, CTZ, and Nelson combine for a sticky, resiny hop profile. The method, however, is all East Coast. Early hopping leverages the biotransformative properties of the yeast-hop interaction and leaves this beer as hazy as the Vermont-style IPAs that all the kids are drinking. Does that make it a Midwest IPA? Substyles be damned. It’s just an IPA. ON TAP TOMORROW, NO GROWLERS
We will be closed TOMORROW (October 3rd) for a staff education day. We are incredibly lucky to have such an amazing staff here at Armistice, and something we strive for is furthering the beer education of our employees. Please bare with us as we close for a day to allow our staff the chance to learn more about our craft and our incredible industry.
We will be closed TOMORROW (October 3rd) for a staff education day. We are incredibly lucky to have such an amazing staff here at Armistice, and something we strive for is furthering the beer education of our employees. Please bare with us as we close for a day to allow our staff the chance to learn more about our craft and our incredible industry.
Tomorrow (Saturday) from 4-8 pm our friend @timbuckwalter is spinning some gems of funk, soul, rock, and dub in the taproom. And while you're grooving, try a pint from our Ally Tap and we'll donate $1 to @niadartcenter .
Tomorrow (Saturday) from 4-8 pm our friend @timbuckwalter is spinning some gems of funk, soul, rock, and dub in the taproom. And while you're grooving, try a pint from our Ally Tap and we'll donate $1 to @niadartcenter .
Introducing "Riches Brew," Catahoula Coffee Stout, 7.5% ABV, 56 IBU: Riches Brew unites two of the best things Richmond brews: coffee and beer. This one gets up on the right side of the bed. It starts its day as a bigger than average stout that would be just as comfortable in a thermos as in a growler. Then we add seven pounds of freshly roasted coffee from our favorite local roaster, Catahoula Coffee Company (@catahoulacoffee). The roasted beans compliment the rich chocolate notes of the roasted malt. More than a handful of oats give this stout a rich and velvety mouthfeel. This cold brew will get your motor running in a very different way. the nose is your cup of coffee in the morning but the finish is all nightcap. Riches Brew wants to be a breakfast stout but it stays out too late.
Introducing "Riches Brew," Catahoula Coffee Stout, 7.5% ABV, 56 IBU: Riches Brew unites two of the best things Richmond brews: coffee and beer. This one gets up on the right side of the bed. It starts its day as a bigger than average stout that would be just as comfortable in a thermos as in a growler. Then we add seven pounds of freshly roasted coffee from our favorite local roaster, Catahoula Coffee Company (@catahoulacoffee). The roasted beans compliment the rich chocolate notes of the roasted malt. More than a handful of oats give this stout a rich and velvety mouthfeel. This cold brew will get your motor running in a very different way. the nose is your cup of coffee in the morning but the finish is all nightcap. Riches Brew wants to be a breakfast stout but it stays out too late.
It was great having the good folks from @armisticebeer here at the malthouse today! Thanks for coming by guys! We can't wait to hear what you think about the #malt, and look forward to visiting the brewery real soon 😁🍻 • #craftmalt #craftbeer #alameda #richmond #bayarea #eastbay #californiamade #californiagrown #AdmiralMaltings #ArmisticeBrewing #ArmisticeBeer • 
#Repost @armisticebeer
・・・
Just picked up our first order of @admiralmaltings malt!  This is batch number 2 for this rad maltster and we can't wait to use it in our 100% California beer!
It was great having the good folks from @armisticebeer here at the malthouse today! Thanks for coming by guys! We can't wait to hear what you think about the #malt , and look forward to visiting the brewery real soon 😁🍻 • #craftmalt  #craftbeer  #alameda  #richmond  #bayarea  #eastbay  #californiamade  #californiagrown  #AdmiralMaltings  #ArmisticeBrewing  #ArmisticeBeer  • #Repost  @armisticebeer ・・・ Just picked up our first order of @admiralmaltings malt! This is batch number 2 for this rad maltster and we can't wait to use it in our 100% California beer!
Just picked up our first order of @admiralmaltings malt!  This is batch number 2 for this rad maltster and we can't wait to use it in our 100% California beer!
Just picked up our first order of @admiralmaltings malt! This is batch number 2 for this rad maltster and we can't wait to use it in our 100% California beer!