Crunchy anchovy bite. Simple mix of white anchovy, garlic, pickled onion and chive; celery, mayo, and dill on a pretzel cracker. Bonus: tone down the salt with chopped hard boiled egg to make gribiche.
[Coach Jordy's Poke Bowl] ⠀
Have you had a Poke Bowl? Basically deconstructed sushi rolls. The bright pink stuff is pickled ginger, with salmon. ⠀
We're opening a few coaching spots on November 1 -- join the pre-sale list to gain access 48 hours early. These spots WILL sell out so don't miss this opportunity to power through the holidays like a boss!⠀
Get on our pre-sale list here: ⠀