We decided it’s time to get into the fall spirit around the tasting room - so we picked our pumpkins from the Iron Horse garden and decorated the winery.
The festive decor looks good with a glass of sparkling rosé, our very limited Gratitude Cuveé, with five dollars from every bottle sold going to the Redwood Empire Food Bank. ❤️🍁
Foraging. It’s one of my favorite things to do. There’s nothing quite like finding the perfect blade of wild grass or autumn leaf to accent an arrangement.
So, I’m putting this out into universe - if you ever have anything flowering, blooming or growing in your yard, I would love to incorporate it into an arrangement! It’s the things I can’t buy in a store or from a wholesaler that make each arrangement beautiful and special. #delightfulbyrochelle#foraged#scvflorist
Thursday night dinner box this week: Picadillo Cubano! @stemplecreek ranch beef with olives, almonds & raisins. Black beans and rice and fried plantains. Hot and ready at 4:30.
ALSO! Come down to @lowbrau916 for #sausagefest this Saturday and cheer on your friendly Local butchers! We’ve been training for this our whole lives! It’s like the Olympics and the super bowl but a whole lot tastier! Check out their page for more details.
#tbt Thursday shout out to my friend (friendor too) Susan- @circlesusan. Here she’s checking every last detail, putting out votives for a wedding we worked on together last October at Victorian Garden. Susan has impeccable taste and an eye for a beautiful tabletop, and her planning and coordination knowledge will help you through the most difficult issues that may arise during planning for your wedding or event. And how about those hydrangeas!? They were unbelievably gorgeous!
Thanks to @kingclothingcom for the nice new polo shirts. After 11 years of hard work, we finally have fancy shirts with our new logo on them. Next Generation Foods is a food distribution company that I started while at UC Davis. I started it after struggling to find distribution for our organic rice. We now distribute 15 varieties of rice from our farm and over 100 other products from other local farmers. We have our own warehouse in West Sacramento and have two awesome full time employees and are looking to hire a third by year end. #wearefarmtofork#sacfarm2fork#localfood#cantstopwontstop#farmdirect#californiarice#cagrown#foodentrepreneur
We're jumping on the no-carve pumpkin trend with the help of our awesome blogger Susan! 💁 All you need to make these fab Marbleized Pumpkins is #CAGROWN white ornamental pumpkins and nail polish! 💅 In just a few minutes you'll have a festive, colorful pop of fall fun! 💛🍂 #pumpkins
DIY 👉 http://bit.ly/CADIYMarbleizedPumpkins
Celebrate #nationalcupcakeday with Avocado Key Lime Buttercream Cupcakes from @ca_avocados on their blog (californiaavocado.com). These moist cupcakes are a great alternative to traditional cupcakes. The avocado Key Lime Buttercream not only replaces some of the butter with good fat, it also makes for a delicious creamy texture. Fun Fact: Long before cupcake pans were invented, cupcakes were baked in teacups or ramekins. They were measured as cups...hence, a cup of cake! Happy National Chocolate Cupcake Day! 🍰🍫🍩🍧