There's secret ingredient in all Aleia's foods: Craveability. It's not anything mass-produced or artificial. It only happens naturally, when you put all your passion, energy and innovation into creating handmade, gluten-free foods that taste not only as good as their gluten-style counterparts, but better.
That's the premise and promise that has grown a rousing community of Aleia's customers who are as uncompromising as us when it comes to food with flavor you can't forget... that just happens to be gluten-free. To us, and our loyal followers, flavor comes first, so that's where we start; using clean, simple, real ingredients and proprietary methods we've perfected in batch after batch after batch.
Just in case it wasn't clear how serious we are about what we do, we were created by Culinary Institute of America trained Chef who made it her mission to ensure Celiac disease and her journey to good health never got in the way of her enjoyment of food. Today, where one of the foremost produces of certified gluten-free, non-GMO, CSA, NGVP, WBENC, Kosher and GFCO products. We invite you to join our tribe of flavor fanatics!
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#almondhorns #coconutmacaroons #chocolatemacaroons #chocolatechipcookies #peanutbuttercookies #snickerdoodles #gingersnaps #vanillabeancookies #chocolatechunkcookies #oatmealraisincookies
Chocolate Macaroon Protein Bars.... without sugar🙈....yes!
Coconut, macadamia nuts, grass fed protein, almond meal... all the essentials for healthy snacking 👉🏻paleo and Keto approved✌🏻️