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What happens when you just pop into a thrift shop... I couldn’t just leave them there! #cookbookhunter #cookbookaddict #cookbookobsession #thriftshopfinds
Thank you to everyone for your support, enthusiasm, and positive feedback for The Pastry Chef’s Little Black Book! Pick up your copy today @amazon, @jbprincecompany, @thechefsconnection, and @kalnyc.
Thank you to everyone for your support, enthusiasm, and positive feedback for The Pastry Chef’s Little Black Book! Pick up your copy today @amazon, @jbprincecompany, @thechefsconnection, and @kalnyc.
#didyouknow Andy Warhol and Susie Frankfurt collaborated on a series of handmade books that mocked the fashionable, mass-produced French cuisine cookbooks popular in the 1950s? Suzie wrote the recipes, Andy made the illustrations and his mother did the calligraphy

With the help of four boys who lived upstairs that hand colored all of the illustrations, they finished 34 full-color copies. Unfortunately New York’s booksellers weren't interested. The duo left a few of their masterpieces for consignment at Doubleday and Rizzoli, and gave the rest away as Christmas presents to friends

Wild Strawberries didn't get published for over forty years, until Frankfurt’s son, Jaime, discovered the treasure in his mother’s papers and published it in 1997. Swipe to check out some of the recipes

#andywarhol #warholwednesday #cooking #cookbook #cookbookclub #cookbookaddict #wildraspberries #hiddentreasures #hiddengem #arthistory #historyofart #historiadelarte #kunstgeschichte #storiadellarte #culturegram #instamuseum #artsy #hyperallergic  #art #arte #kunst #artlovers #artnerd  #arthistorian #arthistorynerd #mmmexplore #huffpostarts #foodgram #foodies
#didyouknow  Andy Warhol and Susie Frankfurt collaborated on a series of handmade books that mocked the fashionable, mass-produced French cuisine cookbooks popular in the 1950s? Suzie wrote the recipes, Andy made the illustrations and his mother did the calligraphy With the help of four boys who lived upstairs that hand colored all of the illustrations, they finished 34 full-color copies. Unfortunately New York’s booksellers weren't interested. The duo left a few of their masterpieces for consignment at Doubleday and Rizzoli, and gave the rest away as Christmas presents to friends Wild Strawberries didn't get published for over forty years, until Frankfurt’s son, Jaime, discovered the treasure in his mother’s papers and published it in 1997. Swipe to check out some of the recipes #andywarhol  #warholwednesday  #cooking  #cookbook  #cookbookclub  #cookbookaddict  #wildraspberries  #hiddentreasures  #hiddengem  #arthistory  #historyofart  #historiadelarte  #kunstgeschichte  #storiadellarte  #culturegram  #instamuseum  #artsy  #hyperallergic  #art  #arte  #kunst  #artlovers  #artnerd  #arthistorian  #arthistorynerd  #mmmexplore  #huffpostarts  #foodgram  #foodies 
A very big danger of borrowing cookbooks from the library is you ended having to buy them as you cook from them so much!  So got these three today.  The busy mums cookbook is amazing for midweek meals, snacks and puddings.  The feed me vegan is getting me eating more veg.  And who doesn't love to Bake??? 🙈🐷🍪🍩🎂. #cookbookaddict #libraryuser #useyourlibrary #library #cookbook #feedmevegan #annabelkarmel #rachelallen
Don’t tell my boyfriend that someone put these books in my amazon cart while I was trying to buy school books. He won’t believe you. #cookbookaddict #paleolife #iloveveggies #ohyeagradschool #apaformat
Kale, tomato, and pancetta pasta from Cooking Light magazine with roasted Brussels sprouts from Run Fast Eat Slow cookbook for dinner tonight .
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#runfasteatslow #cookbook #cookbookaddict #weeknightdinner #weeknightmeals #weeknightmeal #dinner #whatiate #momlife #momswhorun #runner #motherrunner
Newest cookbook to the collection.  Can’t wait to test it out for an upcoming bday party!  #erinbakescake #cookbookaddict #homemadebirthdaycake @erin.bakes
Sometimes I just like to look at all of them #cookbookaddict with #specialguestappearance by @sewyoursoul
Lose Weight For Good by Tom Kerridge. This book accompanies Kerridges new BBC series following dieters on a low calorie diet. Kerridge is a Michelin starred chef and has previously lost over 11 stone himself and now shares his knowledge to help others. However this isn’t the diet Kerridge followed to achieve his amazing transformation. Kerridge followed the dopamine diet and he has a cookbook focusing on that which is available. This book is for food lovers who enjoy cooking but want to be healthy. Full of easy to prepare meals with sensible ingredients. All the recipes are low calorie are are designed to help you lose and maintain weight loss. There is a great range of recipes from chicken biryani to baked Bradley apples and custard which helps you avoid being stuck in a rut. The recipes are complimented by great photos, and Kerridge warm and approachable personality shines though text. This is a great cookbook wether you are in a diet or not. Enjoy! 🍳🍽 #tomkerridge #tomkerridgeloseweightforgood #tomkerridgedopaminediet #bbcseries #newyearnewme #recipes #cookbookaddict #cookbook #bookish #booknerd #bookcommunity #instagood #instafood #instabooks #foodphotography #yummy #lowcalorie #libraries #librarian #bookstagrammer #bookstagram #reading #read #newyearsresolution #topchef #hardback #inspiration #inspirationalquotes #weightloss
Lose Weight For Good by Tom Kerridge. This book accompanies Kerridges new BBC series following dieters on a low calorie diet. Kerridge is a Michelin starred chef and has previously lost over 11 stone himself and now shares his knowledge to help others. However this isn’t the diet Kerridge followed to achieve his amazing transformation. Kerridge followed the dopamine diet and he has a cookbook focusing on that which is available. This book is for food lovers who enjoy cooking but want to be healthy. Full of easy to prepare meals with sensible ingredients. All the recipes are low calorie are are designed to help you lose and maintain weight loss. There is a great range of recipes from chicken biryani to baked Bradley apples and custard which helps you avoid being stuck in a rut. The recipes are complimented by great photos, and Kerridge warm and approachable personality shines though text. This is a great cookbook wether you are in a diet or not. Enjoy! 🍳🍽 #tomkerridge  #tomkerridgeloseweightforgood  #tomkerridgedopaminediet  #bbcseries  #newyearnewme  #recipes  #cookbookaddict  #cookbook  #bookish  #booknerd  #bookcommunity  #instagood  #instafood  #instabooks  #foodphotography  #yummy  #lowcalorie  #libraries  #librarian  #bookstagrammer  #bookstagram  #reading  #read  #newyearsresolution  #topchef  #hardback  #inspiration  #inspirationalquotes  #weightloss 
I got this book for Christmas, so excited to try something from it, all the recipes look amazing! #cookbook #cookbookaddict #broadsheet #melbournefood
Almond coconut chicken satay from Cooking Light Magazine for dinner
Served with cucumber and bell pepper salad, dipping sauce, rice, and plain vegetables (kids were not interested in the salad)
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#cookinglight #cookinglightmagazine #cookbook #cookbookaddict #weeknightdinner #weeknightmeals #weeknightmeal #dinner #whatiate #momlife #momswhorun #runner #motherrunner
These pages are filled with flour, salt, vanilla extract, and a few tears. I wouldn’t have it any other way. #bakinglife #cookbookaddict #glutenfreebaking #ibakesoidontkillpeople
I love relaxing with a cup of coffee and reading my magazines. Which food magazines do you read? These are some of my favorites! #foodreading #magazines *
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#lovetobake #instabake #bakingaddiction #Bakingday #bakingfun #readinglist #readings #bakingtime #readingchallenge #readingtime #readingissexy #baking101 #bakingtools #bakingporn #pastryart #cookbooks #cookbook #cookbookaddict #creativefood #bakingblog #recipetesting #funfood #inthekitchen #inmykitchen #bakingislife
I love relaxing with a cup of coffee and reading my magazines. Which food magazines do you read? These are some of my favorites! #foodreading  #magazines  * * * * #lovetobake  #instabake  #bakingaddiction  #Bakingday  #bakingfun  #readinglist  #readings  #bakingtime  #readingchallenge  #readingtime  #readingissexy  #baking101  #bakingtools  #bakingporn  #pastryart  #cookbooks  #cookbook  #cookbookaddict  #creativefood  #bakingblog  #recipetesting  #funfood  #inthekitchen  #inmykitchen  #bakingislife 
Whether you love to cook from them, or you just enjoy the inspiration of flipping through the beautiful photos/stories behind the recipes...it's summer holidays, pick up a new book for a browse/bake! The newest @mondaymorningcc book is out. "From precious family recipes that have been lovingly handed down the generations, right through to new classics that will become instant family favourites, The Feast Goes On contains over 100 recipes to suit every occasion. From everyday eating to feasting, light lunches to dressing, comfort food to traditional dishes, this is a cookbook of rich, wonderful ideas and flavours to nurture, nourish and inspire. The Feast Goes On will feed you, body and soul."
Whether you love to cook from them, or you just enjoy the inspiration of flipping through the beautiful photos/stories behind the recipes...it's summer holidays, pick up a new book for a browse/bake! The newest @mondaymorningcc book is out. "From precious family recipes that have been lovingly handed down the generations, right through to new classics that will become instant family favourites, The Feast Goes On contains over 100 recipes to suit every occasion. From everyday eating to feasting, light lunches to dressing, comfort food to traditional dishes, this is a cookbook of rich, wonderful ideas and flavours to nurture, nourish and inspire. The Feast Goes On will feed you, body and soul."
On Saturday night I made vegan pizzas and they were delicious!! 🙌🏼🍕 I used the base and tomato sauce recipe from @lucywatson #feedmevegan book which is probably my most used cookbook at the moment because everything I’ve made from it is insane!! 👏🏼 Topped mine with asparagus, courgette, tomatoes, vegan cheese and some spinach 😋 #pizza #vegan #veganuary #plantbased #dairyfree #vegetarian #cookbookaddict #nutrition #nourish #dietetics #studentdietitian #rd2be
On Saturday night I made vegan pizzas and they were delicious!! 🙌🏼🍕 I used the base and tomato sauce recipe from @lucywatson #feedmevegan  book which is probably my most used cookbook at the moment because everything I’ve made from it is insane!! 👏🏼 Topped mine with asparagus, courgette, tomatoes, vegan cheese and some spinach 😋 #pizza  #vegan  #veganuary  #plantbased  #dairyfree  #vegetarian  #cookbookaddict  #nutrition  #nourish  #dietetics  #studentdietitian  #rd2be 
Tonight's dinner is perfect for a cold night! One of my favourites - Gumbo! 4 of your 5 a day plus chorizo & crab.....and I add prawns because I love them and I'm greedy 😂😂😂 Got lots of ideas for different ways with veg from this book, keeps it easy to hit your veg count #recommended #cookbookaddict #gumbo #winterstew #spicy #veggies #healthyandtasty
Tonight's dinner is perfect for a cold night! One of my favourites - Gumbo! 4 of your 5 a day plus chorizo & crab.....and I add prawns because I love them and I'm greedy 😂😂😂 Got lots of ideas for different ways with veg from this book, keeps it easy to hit your veg count #recommended  #cookbookaddict  #gumbo  #winterstew  #spicy  #veggies  #healthyandtasty 
I just left @goldenfig after signing all their remaining copies of Can It & Ferment It and I dropped off a few magnets and bookmarks! Plus, check out the rest of the amazing locally made treats they have to offer! You won’t be able to leave without buying something! ❤️ #canitandfermentit #localauthors #mn #stpaul #saintpaul #minnesota #mnauthor #goldenfig #cookbook #cookbookaddict #canning #fermenting #fermentation #fermented #ferment #canningaddict #waterbathcanning #cook #madefromscratch #finefoods
I just left @goldenfig after signing all their remaining copies of Can It & Ferment It and I dropped off a few magnets and bookmarks! Plus, check out the rest of the amazing locally made treats they have to offer! You won’t be able to leave without buying something! ❤️ #canitandfermentit  #localauthors  #mn  #stpaul  #saintpaul  #minnesota  #mnauthor  #goldenfig  #cookbook  #cookbookaddict  #canning  #fermenting  #fermentation  #fermented  #ferment  #canningaddict  #waterbathcanning  #cook  #madefromscratch  #finefoods 
Its that point in the winter when I hate all food so I pour over all my cookbooks. These are my current favourites. While I’m not doing a #whole30 most of our meals tend towards the whole30 end of the spectrum because it’s hard to go wrong with meat and veggies. What’s your current favourite cookbook? #cookbookaddict #skinnytaste #dinnerprep
Its that point in the winter when I hate all food so I pour over all my cookbooks. These are my current favourites. While I’m not doing a #whole30  most of our meals tend towards the whole30 end of the spectrum because it’s hard to go wrong with meat and veggies. What’s your current favourite cookbook? #cookbookaddict  #skinnytaste  #dinnerprep 
Chef has tested a chocolate fudge recipe from a book in our collection - check it out at www.cookbooksalacarte.com.au
www.facebook.com/professionalcookbooks 
#cookbooks #cookbooks #cookbookaddict #cookbooksalacarte #chocolate #chocolatefudge #fudge #sweets #foodie #confectionary
Pizza for dinner again: kale and ricotta pizza inspired by #bonappetitmag recipe and roasted asparagus 
The kids once again choose mozzarella and marinara for their pizza #kidfriendly
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#pizza #pizzanight #bonappetit #cookbook #cookbookaddict #dinner #whatiate #momlife #momswhorun #runner #motherrunner
"Lively bean curd" from All Under Heaven. Tofu with pork slivers, wood ear mushrooms, and lily buds in a savoury sauce. Quite the textural variety in this bowl! 
#chinesefood #tofu #allunderheaven #cookbookaddict #eattheworld #feedfeed #foodstagram #eeeeeats #winnipegfoodie
Every January I do a pantry cleanse and use up most everything while welcoming the new year. I find that I generally have lots of ingredients leftover from the holidays as well as small amounts of this or that to be used and replaced. This process also introduces me to new recipes and different ways to use a common ingredient.

Pictured here is a coffee cake made with leftover cream cheese and sour cherry jam - yum!
What new recipes or techniques are you trying this year? #baking #foodie #instafood #acooksbooks #cookbookaddict #coffeecake #sunday #delicious
Every January I do a pantry cleanse and use up most everything while welcoming the new year. I find that I generally have lots of ingredients leftover from the holidays as well as small amounts of this or that to be used and replaced. This process also introduces me to new recipes and different ways to use a common ingredient. Pictured here is a coffee cake made with leftover cream cheese and sour cherry jam - yum! What new recipes or techniques are you trying this year? #baking  #foodie  #instafood  #acooksbooks  #cookbookaddict  #coffeecake  #sunday  #delicious 
C O O K B O O K • J A N
I may have a minor cookbook addiction. Try as I might to stop, I just keep collecting more. So I created a cookbook challenge — each month I will pick one off the shelf and dive in, choosing as many recipes as I can to try out that month.  At the start of each month I’ll pick a new one. First up is Burma Rivers of Flavor by @naomiduguid 
The photos are beautiful and I want to eat just about everything in there. Starting now 🍋🥒🍚
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#cookbookchallenge #bujo #bulletjournal #bulletjournaling #foodlog #bujospread #bujoinspo #bujoinspiration #bujoinspire
C O O K B O O K • J A N I may have a minor cookbook addiction. Try as I might to stop, I just keep collecting more. So I created a cookbook challenge — each month I will pick one off the shelf and dive in, choosing as many recipes as I can to try out that month. At the start of each month I’ll pick a new one. First up is Burma Rivers of Flavor by @naomiduguid The photos are beautiful and I want to eat just about everything in there. Starting now 🍋🥒🍚 ^ ^ ^ ^ #cookbookchallenge  #bujo  #bulletjournal  #bulletjournaling  #foodlog  #bujospread  #bujoinspo  #bujoinspiration  #bujoinspire 
The cookbook obsession continues - one must counteract the intake of wine somehow 📚 👩🏼‍🍳🍅🥒🥕 #cookbookaddict #hownottodie #sundaycookingday
Piri Piri Chicken and Potatoes from Bringing it Home by @gailsimmonseats with @cooklikeafox. Keeping it simple with this photo, but this is far from a simple roasted chicken. Two kinds of chili peppers are combined with lemon, garlic, ginger, coriander, shallots, and paprika to make a flavor bomb spicy paste to marinade and coat the chicken. The chicken is then spatchcocked(one of my favorite words 😆🤓) and roasted to perfection along with the potatoes that get covered in all the pan juices. This made for a delicious Saturday night dinner. I also want to mention the photos from this book by @johnny_miller_  make me hungry and are very inspiring. This is the first recipe challenge of the month for #rainydaybitescookbookclub. Please check out the feeds of everyone else participating today.  @greedyinmontreal
@lialemonandvanilla
@wanderingepicure 
@rainydaybites
@naomiscookbookchallenge
 @chef_jessica 
@dublingirl57
@theoliveandmango
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#bringingithome #chicken #chickendinner #f52grams #feedfeed @thefeedfeed @thecookfeed #foodgawker #foodphotography #forkfeed #beautifulcuisines #thenewhealthy #bhgfood #foodwinewomen #buzzfeedfood #huffposttaste #inmykitchen #cookbookaddict #thekitchenismyhappyplace
Piri Piri Chicken and Potatoes from Bringing it Home by @gailsimmonseats with @cooklikeafox. Keeping it simple with this photo, but this is far from a simple roasted chicken. Two kinds of chili peppers are combined with lemon, garlic, ginger, coriander, shallots, and paprika to make a flavor bomb spicy paste to marinade and coat the chicken. The chicken is then spatchcocked(one of my favorite words 😆🤓) and roasted to perfection along with the potatoes that get covered in all the pan juices. This made for a delicious Saturday night dinner. I also want to mention the photos from this book by @johnny_miller_ make me hungry and are very inspiring. This is the first recipe challenge of the month for #rainydaybitescookbookclub . Please check out the feeds of everyone else participating today. @greedyinmontreal @lialemonandvanilla @wanderingepicure @rainydaybites @naomiscookbookchallenge @chef_jessica @dublingirl57 @theoliveandmango . . . . . #bringingithome  #chicken  #chickendinner  #f52grams  #feedfeed  @thefeedfeed @thecookfeed #foodgawker  #foodphotography  #forkfeed  #beautifulcuisines  #thenewhealthy  #bhgfood  #foodwinewomen  #buzzfeedfood  #huffposttaste  #inmykitchen  #cookbookaddict  #thekitchenismyhappyplace 
Wishing you all a relaxing Sunday, we’re having a peachy start to ours 🍑
Wishing you all a relaxing Sunday, we’re having a peachy start to ours 🍑
We spent the morning making @inagarten’s devil’s food cake and now we’ll spend the afternoon eating it. 🎂🍫❤️
We spent the morning making @inagarten’s devil’s food cake and now we’ll spend the afternoon eating it. 🎂🍫❤️
'Super-Simple Chocolate Chip Granola Bars' from Fuss Free Vegan Cookbook. My kind of food....healthy with a little indulgence. @itdoesnttastelikechicken #whatveganseat #plantbased #vegan #cookbookaddict #deliciousandnutritious
Back in stock! Do you have Sabrina Ghayour’s highly-praised PERSIANA in your cookbook collection? The reprint just arrived and it is now available again from your local independent bookstore. PERSIANA is a celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with 100 recipes for modern and accessible Middle Eastern dishes.

Today we tried Sabrina’s Smoked Eggplant Salad (p. 25). The perfect appetizer; very delicious!
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@sabrinaghayour #persiana #middleeasternfood #middleeasterncuisine #eggplant #batinjanalrahib #cooking #baking #cookbook #cookbookaddict #mezze #
Back in stock! Do you have Sabrina Ghayour’s highly-praised PERSIANA in your cookbook collection? The reprint just arrived and it is now available again from your local independent bookstore. PERSIANA is a celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with 100 recipes for modern and accessible Middle Eastern dishes. Today we tried Sabrina’s Smoked Eggplant Salad (p. 25). The perfect appetizer; very delicious! . . @sabrinaghayour #persiana  #middleeasternfood  #middleeasterncuisine  #eggplant  #batinjanalrahib  #cooking  #baking  #cookbook  #cookbookaddict  #mezze  #
🍊🍋 #SimplyCitrus Saturdays! 🍋🍊
I'm sharing sneak peeks into my upcoming cookbook, Simply Citrus, every Saturday until its release date on March 6! I hope they will make you hungry.
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Coconut Lemon Bars
Pages 32-33, Lemon Chapter
In this delicious, dairy-free variation of a timeless classic, coconut adds an exotic twist: toasted shredded coconut gives a nice crunch to the crust while the rich aroma of coconut oil rounds off the tartness of lemon.
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✨Preorder bonus! ✨
Like what you’re seeing? You could get this recipe right now! Preorder Simply Citrus through the link in my profile and email me your Amazon order number at info@foodnouveau.com, or fill in the form at foodnouveau.com/simplycitrus, and I'll return a free, exclusive eBook featuring 6 recipes from the book, including today's Coconut Lemon Bars. Preorders play a huge role in the eventual ranking and visibility of a book, so your advance support would mean the world to me. Heartfelt thank you! 💛
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📷: @catherinecote
🍊🍋 #SimplyCitrus  Saturdays! 🍋🍊 I'm sharing sneak peeks into my upcoming cookbook, Simply Citrus, every Saturday until its release date on March 6! I hope they will make you hungry. . Coconut Lemon Bars Pages 32-33, Lemon Chapter In this delicious, dairy-free variation of a timeless classic, coconut adds an exotic twist: toasted shredded coconut gives a nice crunch to the crust while the rich aroma of coconut oil rounds off the tartness of lemon. . ✨Preorder bonus! ✨ Like what you’re seeing? You could get this recipe right now! Preorder Simply Citrus through the link in my profile and email me your Amazon order number at info@foodnouveau.com, or fill in the form at foodnouveau.com/simplycitrus, and I'll return a free, exclusive eBook featuring 6 recipes from the book, including today's Coconut Lemon Bars. Preorders play a huge role in the eventual ranking and visibility of a book, so your advance support would mean the world to me. Heartfelt thank you! 💛 . 📷: @catherinecote
Books I've bought so far this year... Sensing a theme. #cookbookaddict
Open today 11:00-5! Stop by and check out all the new cookbooks+entertaining supplies for your next get together ! ( also 40% off sale in progress) #snowstorm #latestart #shoplocal #cookbookaddict #pinkmakesmehappy #girlboss #pittsburgh #house15143
Happening tomorrow (Sunday 14 January) at 2 pm: cookbook signing - with free food! - at The American Book Center on Spui... See you there? @theamericanbookcenter #cookbook #cookbookaddict #amsterdamfoodie #food
Da wollen wir doch mal schauen, was es heute Feines zu Essen gibt..... 😋.... Auf jeden Fall wird's etwas fischiges... 🐟...
#speiseplan #sousvide #sousvideunddampfgaren #götzbeller #christianverlag #cook #cooking #whattoeat #whattocook #food #foodblog #foodblogger #foodpic #foodlover #foodblogliebe #foodstagram #eeeats #essen #essenundtrinken #cookbook #cookbookgram #kochbuchsüchtig #cookbookaddict #kochen #cookbooklover #f52gram
Last weekend we cooked from @ottolenghi and @sami_tamimi's Jerusalem. A review will be up on my blog soon. 
Next weekend, we're cooking in Goa! Stay tuned!! By the way, the cookbook club also has its own Instagram account now. We're @thecookbooknook. Follow us, join the club, tell us about a cook book meet-up in your city, make it a community. 😊

@Regranned from @sahilk88.
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We cooked from @ottolenghi's Jerusalem this month. 
1. Beef dumplings in lemon soup by @fat_floyd 
2. Spicy beetroot, leek, walnut salad by @cookynomster 
3. Harissa mackerel with beetroot salsa by @peeyuka 
4. Hummus by @cookynomster 
5. Pearly barley risotto by @keyakhare 
6. Conchiglie in Greek yogurt, peas, chile by yours truly
7. Chicken rice with caramelized onions & cardamom by @kalaraju1 
8. Poached pears in white wine & cardamom by @kalaraju1 
9. Chocolate krantz cake and cream cheese raspberry krantz cake by @gayatrisarang .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #jerusalem #samitamimi #yotamottolenghi #ottolenghi @sami_tamimi
Last weekend we cooked from @ottolenghi and @sami_tamimi's Jerusalem. A review will be up on my blog soon. Next weekend, we're cooking in Goa! Stay tuned!! By the way, the cookbook club also has its own Instagram account now. We're @thecookbooknook. Follow us, join the club, tell us about a cook book meet-up in your city, make it a community. 😊 @Regranned from @sahilk88. . . . . . We cooked from @ottolenghi's Jerusalem this month. 1. Beef dumplings in lemon soup by @fat_floyd 2. Spicy beetroot, leek, walnut salad by @cookynomster 3. Harissa mackerel with beetroot salsa by @peeyuka 4. Hummus by @cookynomster 5. Pearly barley risotto by @keyakhare 6. Conchiglie in Greek yogurt, peas, chile by yours truly 7. Chicken rice with caramelized onions & cardamom by @kalaraju1 8. Poached pears in white wine & cardamom by @kalaraju1 9. Chocolate krantz cake and cream cheese raspberry krantz cake by @gayatrisarang . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #jerusalem  #samitamimi  #yotamottolenghi  #ottolenghi  @sami_tamimi
@Regranned from @sahilk88.
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We cooked from @ottolenghi's Jerusalem this month. 
1. Beef dumplings in lemon soup by @fat_floyd 
2. Spicy beetroot, leek, walnut salad by @cookynomster 
3. Harissa mackerel with beetroot salsa by @peeyuka 
4. Hummus by @cookynomster 
5. Pearly barley risotto by @keyakhare 
6. Conchiglie in Greek yogurt, peas, chile by yours truly
7. Chicken rice with caramelized onions & cardamom by @kalaraju1 
8. Poached pears in white wine & cardamom by @kalaraju1 
9. Chocolate krantz cake and cream cheese raspberry krantz cake by @gayatrisarang .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #jerusalem #samitamimi #yotamottolenghi #ottolenghi @sami_tamimi #poachedpears #krantzcake #conchiglie #chickenrice #chicken #pilaf #mackerel #salad #salads #beetroot #beetroots #walnut #walnuts #dumplingsoup #dumplings #pune
@Regranned from @sahilk88. . . . . . We cooked from @ottolenghi's Jerusalem this month. 1. Beef dumplings in lemon soup by @fat_floyd 2. Spicy beetroot, leek, walnut salad by @cookynomster 3. Harissa mackerel with beetroot salsa by @peeyuka 4. Hummus by @cookynomster 5. Pearly barley risotto by @keyakhare 6. Conchiglie in Greek yogurt, peas, chile by yours truly 7. Chicken rice with caramelized onions & cardamom by @kalaraju1 8. Poached pears in white wine & cardamom by @kalaraju1 9. Chocolate krantz cake and cream cheese raspberry krantz cake by @gayatrisarang . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #jerusalem  #samitamimi  #yotamottolenghi  #ottolenghi  @sami_tamimi #poachedpears  #krantzcake  #conchiglie  #chickenrice  #chicken  #pilaf  #mackerel  #salad  #salads  #beetroot  #beetroots  #walnut  #walnuts  #dumplingsoup  #dumplings  #pune 
All caught up! Phew!

Last week we cooked from @ottolenghi and @sami_tamimi's Jerusalem.
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #jerusalem #yotamottolenghi #samitamimi #pune
December 10th,  2017

@Regranned from @cookynomster.

Yay, we're in today's Pune Mirror... With some hairdos we didn't quite ask for.

Link to the article is in my bio.
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#cookbook #cookbookclub #cookbookgram  #cookbooks #cookbookaddict #cookbooklove #food #recipes #homecooks #press #pune #punemirror
More cookbook club lunches. This time it was from this utterly lovely book (hard bound, thick sheets, ufff!!) The Complete Asian Cookbook. There's one that covers all countries. And there are smaller country-specific ones. This one is a Sri Lanka + Phillipines book.

For starters we had empanadas and lumpias (egg wrappers with lettuce and mixed meat). For mains, there was a chicken adobo (with a coconut sauce) and pipi-an (chicken and pork in a peanut sauce). Dessert was capuchinos (brandied cakes). Lots of stories about food, school, inheritance, and everything else. Quite a fun afternoon. Also, it's such fun to not have to host. Haha.
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 @hardiegrantbooks #cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #filipinofood
#filipino #lumpias #capuchino #adobo #empanadas
More cookbook club lunches. This time it was from this utterly lovely book (hard bound, thick sheets, ufff!!) The Complete Asian Cookbook. There's one that covers all countries. And there are smaller country-specific ones. This one is a Sri Lanka + Phillipines book. For starters we had empanadas and lumpias (egg wrappers with lettuce and mixed meat). For mains, there was a chicken adobo (with a coconut sauce) and pipi-an (chicken and pork in a peanut sauce). Dessert was capuchinos (brandied cakes). Lots of stories about food, school, inheritance, and everything else. Quite a fun afternoon. Also, it's such fun to not have to host. Haha. . . . . . @hardiegrantbooks #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #filipinofood  #filipino  #lumpias  #capuchino  #adobo  #empanadas 
Pizza night! 3 kinds of pizza for dinner tonight: #food52 ricotta-yogurt cherry tomato pizza, #cookinglightmagazine Korean BBQ chicken pizza, and cheese pizza #kidfriendly 
Green beans served on the side to get our veggies in.
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#pizza #pizzanight #cookbook #cookbookaddict #weeknightdinner #weeknightmeals #weeknightmeal #dinner #whatiate #momlife #momswhorun #runner #motherrunner #cookinglight
Let the birthday weekend begin! Opening with a glass of wine and book-gifts from daddy... Yup, our life is all about planning stuff for Zoë now 🙈🍷🎂 #birtdaygift #eveningchillout #ilovebooks #cookbookaddict #lonelyplanet #lifeasaparent #newmom
💃🏻🕺🏽Hey! It’s Friday night and time for something a bit special. In the run up to the launch of the paperback version of The Midlife Kitchen on Feb 8th we are going to be featuring our fave recipes from the book starting today with our Rich Chickpea Tagine with Orange and Apricot. Flick through the videos above to hear Sam chat about the recipe (and see below for written recipe) and watch the full demo on our STORIES above. Thanks so much for taking the time to follow us and if you do make the tagine please tag us on your post so we can give you a shout out on stories! ❤️
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Ingredients
1 tbsp olive oil
1 red onion, thinly sliced
3 cloves of garlic, peeled and crushed
2 tsp ground turmeric
2 tsp ground cumin
1 tsp ground cinnamon
1 cinnamon stick, broken in two
1 tsp cayenne pepper
1 small aubergine, cut into bite-sized chunks
2 carrots, peeled and cut into bite-sized chunks
1 400g can peeled cherry tomatoes
1 400g can chickpeas, drained and rinsed
75g dried apricots, halved
Juice and zest of an orange
Juice of half a lemon
400ml vegetable stock, or boiling water and a vegetable stock cube
1 tbsp honey or date syrup
Sea salt
Fresh ground black pepper
200g spinach leaves
A handful of flat-leaf parsley, roughly chopped 
Method
Gently heat the olive oil in a large pan, and add the onion. Fry for a few minutes to soften, then add the garlic and spices. Cook for 2-3 minutes, adding a splash of water after the first minute or so.
Add the aubergine and carrot, coat well with the spiced onion mixture and cook for a further 2 minutes, stirring occasionally.
Add the tomatoes, chickpeas, apricots, orange juice and zest, lemon juice, stock and honey.
Season and stir well, place the lid on the pan and simmer very gently for 1 hr. With 5 minutes to go, add the spinach and parsley to the tagine so that it just wilts before you serve.
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#midlifekitchen #midlifehealth #midlife #midlifeinfluencers #tagine #chickpeas #spinach #fridaynight #weekendvibes #healthyeats #healthyrecipes #cookbook #cookbookaddict #moroccanfood #eattherainbow #veganrecipes #veganeats #veganuary #ffa #feedfeed #fitfood #leanfood #realfood #eatrealfood #wholefood #nourish #nutritious #heresmyfood
💃🏻🕺🏽Hey! It’s Friday night and time for something a bit special. In the run up to the launch of the paperback version of The Midlife Kitchen on Feb 8th we are going to be featuring our fave recipes from the book starting today with our Rich Chickpea Tagine with Orange and Apricot. Flick through the videos above to hear Sam chat about the recipe (and see below for written recipe) and watch the full demo on our STORIES above. Thanks so much for taking the time to follow us and if you do make the tagine please tag us on your post so we can give you a shout out on stories! ❤️ . Ingredients 1 tbsp olive oil 1 red onion, thinly sliced 3 cloves of garlic, peeled and crushed 2 tsp ground turmeric 2 tsp ground cumin 1 tsp ground cinnamon 1 cinnamon stick, broken in two 1 tsp cayenne pepper 1 small aubergine, cut into bite-sized chunks 2 carrots, peeled and cut into bite-sized chunks 1 400g can peeled cherry tomatoes 1 400g can chickpeas, drained and rinsed 75g dried apricots, halved Juice and zest of an orange Juice of half a lemon 400ml vegetable stock, or boiling water and a vegetable stock cube 1 tbsp honey or date syrup Sea salt Fresh ground black pepper 200g spinach leaves A handful of flat-leaf parsley, roughly chopped Method Gently heat the olive oil in a large pan, and add the onion. Fry for a few minutes to soften, then add the garlic and spices. Cook for 2-3 minutes, adding a splash of water after the first minute or so. Add the aubergine and carrot, coat well with the spiced onion mixture and cook for a further 2 minutes, stirring occasionally. Add the tomatoes, chickpeas, apricots, orange juice and zest, lemon juice, stock and honey. Season and stir well, place the lid on the pan and simmer very gently for 1 hr. With 5 minutes to go, add the spinach and parsley to the tagine so that it just wilts before you serve. . #midlifekitchen  #midlifehealth  #midlife  #midlifeinfluencers  #tagine  #chickpeas  #spinach  #fridaynight  #weekendvibes  #healthyeats  #healthyrecipes  #cookbook  #cookbookaddict  #moroccanfood  #eattherainbow  #veganrecipes  #veganeats  #veganuary  #ffa  #feedfeed  #fitfood  #leanfood  #realfood  #eatrealfood  #wholefood  #nourish  #nutritious  #heresmyfood 
Did I ever mention how much I enjoy reading cookbooks? Liked this one very much - even though I won't go vegan (being vegetarian is enough for my taste). Still, a lot of nice recipes in here 😋😊 looking forward to cooking the chickpeas lentils curry next weekend! #angelaliddon #veganfood #veggie #veggiefood #goodfood #realfood #homemade #feedfeed #cookbookaddict #cookbooklove #prettythings #interiorlover #interiordesign #interiorlovers #yellow #glow #nyt #foodstyling #beautifulcuisines #heresmyfood #theartofslowliving
Did I ever mention how much I enjoy reading cookbooks? Liked this one very much - even though I won't go vegan (being vegetarian is enough for my taste). Still, a lot of nice recipes in here 😋😊 looking forward to cooking the chickpeas lentils curry next weekend! #angelaliddon  #veganfood  #veggie  #veggiefood  #goodfood  #realfood  #homemade  #feedfeed  #cookbookaddict  #cookbooklove  #prettythings  #interiorlover  #interiordesign  #interiorlovers  #yellow  #glow  #nyt  #foodstyling  #beautifulcuisines  #heresmyfood  #theartofslowliving 
Had a couple of new cookbooks for Christmas and am now struggling to fit them on the shelves. Thinking I need more shelving built but that may just encourage me to buy yet more books. What new cookbooks did you guys get for Christmas? Anything I should buy?! 😉😄 #cookbookaddict #burstingshelves #cookbooklove #addictedtocookbooks
Had a couple of new cookbooks for Christmas and am now struggling to fit them on the shelves. Thinking I need more shelving built but that may just encourage me to buy yet more books. What new cookbooks did you guys get for Christmas? Anything I should buy?! 😉😄 #cookbookaddict  #burstingshelves  #cookbooklove  #addictedtocookbooks 
Omg! Ok I’m in love with this one. The Raw Winter Squash salad is Sooooo good. This is in the Six Seasons Cookbook. Seriously good. The hardest part of this is shaving the butternut. Otherwise pretty easy to make. A couple of notes... when @jj__mc says shave the squash as thin as possible... do that. I’m using a new mandolin and my husband’s only complaint was that he didn’t like the texture of raw butternut. Which I think would not have been an issue if is shaved it thinner. You also might think that you are adding to much oil with the brown butter, olive oil and pumpkin seed oil. However once I did add it all, I didn’t find it too oily at all! Side note: raw butternut kinds reminds me of cantaloupe.. who knew?! This is not a salad I would have come up with on my own... raw butternut squash ribbons, currants, mint, pecans and brown butter. Yum! If you wanna try something fresh, delicious and seasonal... make this! #paleoish #f52cookbookclub #vegitarian #myfoodfreedom #seasonalfood #winterveggies #eatyourveggies #eattherainbow #butternutsquash #cooking #cookbookaddict #cookbookclub #cookbooklove #sixseasonscookbook
Omg! Ok I’m in love with this one. The Raw Winter Squash salad is Sooooo good. This is in the Six Seasons Cookbook. Seriously good. The hardest part of this is shaving the butternut. Otherwise pretty easy to make. A couple of notes... when @jj__mc says shave the squash as thin as possible... do that. I’m using a new mandolin and my husband’s only complaint was that he didn’t like the texture of raw butternut. Which I think would not have been an issue if is shaved it thinner. You also might think that you are adding to much oil with the brown butter, olive oil and pumpkin seed oil. However once I did add it all, I didn’t find it too oily at all! Side note: raw butternut kinds reminds me of cantaloupe.. who knew?! This is not a salad I would have come up with on my own... raw butternut squash ribbons, currants, mint, pecans and brown butter. Yum! If you wanna try something fresh, delicious and seasonal... make this! #paleoish  #f52cookbookclub  #vegitarian  #myfoodfreedom  #seasonalfood  #winterveggies  #eatyourveggies  #eattherainbow  #butternutsquash  #cooking  #cookbookaddict  #cookbookclub  #cookbooklove  #sixseasonscookbook 
Finally they arrived! 📚learning french cooking with Julia Child!@theworldofjuliachild @juliachildfoundation #juliachild #cookbooks #frenchcooking #cooking #baking #learning #greatweekend  #cookbookaddict #newcookbook
Baked chicken and porcini risotto from @donna.hay Simple Dinners... the porcini gives it such a rich earthy taste 👌🏼 and it’s all cooked one dish my favourite kind of recipe!
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#porcini #chicken #risotto #thyme #pasta #bakedrisotto #donnahay #onmytable #domesticgoddess #cookbookaddict #recipe
Fresh pasta is the most wonderful thing!
#pasta #freshpasta #handmadepasta
Ever wondered what sort of cookbooks inspire great chefs? Why not let a chef show you! We have curated  a wonderful selection of books that will inspire chefs and foodies alike! 
Visit us at www.cookbooksalacarte.com.au and follow us on Facebook at www.facebook.com/professionalcookbooks 
#chefsbook #cookbooks #cookbook #cookbookaddict #chefsbooks #chefslife #foodphoto #foodphotography #foodies #foodie #chefsofinstagram #cookbooksalacarte #cookingbooks #shoplocal #foodporn #chef #homecooking #comfortfood #comfortfoods
Fresh pasta is the most wonderful thing! #pasta  #freshpasta  #handmadepasta  Ever wondered what sort of cookbooks inspire great chefs? Why not let a chef show you! We have curated a wonderful selection of books that will inspire chefs and foodies alike! Visit us at www.cookbooksalacarte.com.au and follow us on Facebook at www.facebook.com/professionalcookbooks #chefsbook  #cookbooks  #cookbook  #cookbookaddict  #chefsbooks  #chefslife  #foodphoto  #foodphotography  #foodies  #foodie  #chefsofinstagram  #cookbooksalacarte  #cookingbooks  #shoplocal  #foodporn  #chef  #homecooking  #comfortfood  #comfortfoods 
November 2017

For our sixth cookbook club meet, we picked @justingellatly's Bread, Cake, Doughnut, Pudding. What a lovely book!

The first picture has Justin's Ginger Cake with a Cider and Caramel Sauce (bottom left). And a Steamed Marmalade Sponge with. Whisky Custard (bottom right). A custard tart in the middle row, on the left. And a sweet onion and fine herb tart to the right.

The second picture has chilli and cheese brioche buns, a tomato and chilli chutney, some black onion seed and poppy seed crisps, some chocolate and oat snaps and a chocolate terrine.

As usual, we stuffed our faces and had a good time. Onto the next one now.
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #homebakers #hommade #bread #cake #pudding #quiche #brioche #justingellatly @justingellatly #stjohns @breadaheadbakery
November 2017 For our sixth cookbook club meet, we picked @justingellatly's Bread, Cake, Doughnut, Pudding. What a lovely book! The first picture has Justin's Ginger Cake with a Cider and Caramel Sauce (bottom left). And a Steamed Marmalade Sponge with. Whisky Custard (bottom right). A custard tart in the middle row, on the left. And a sweet onion and fine herb tart to the right. The second picture has chilli and cheese brioche buns, a tomato and chilli chutney, some black onion seed and poppy seed crisps, some chocolate and oat snaps and a chocolate terrine. As usual, we stuffed our faces and had a good time. Onto the next one now. . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #homebakers  #hommade  #bread  #cake  #pudding  #quiche  #brioche  #justingellatly  @justingellatly #stjohns  @breadaheadbakery
November was for bakers! .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #homebakers #hommade #bread #cake #pudding #quiche #brioche #justingellatly @justingellatly #stjohns @breadaheadbakery
September 2017

@Regranned from @sahilk88 -  This time's potluck is recipes from “Rice & Curry: Sri Lankan Home Cooking” by SH Fernando Jr. Host @cookynomster made garlic curry & shrimp rolls, and her husband made devilled chicken. @peeyuka made a chicken curry & eggplant curry. @kalaraju1 did a Jaffna goat curry. @the_prabhu made carrot curry & pol roti. And, I made okra curry & onion chili sambol. Now time to pass out. - #regrann
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #srilankan #srilanka #srilankanfood #riceandcurry #curryandrice #pune #spices
September 2017 @Regranned from @sahilk88 - This time's potluck is recipes from “Rice & Curry: Sri Lankan Home Cooking” by SH Fernando Jr. Host @cookynomster made garlic curry & shrimp rolls, and her husband made devilled chicken. @peeyuka made a chicken curry & eggplant curry. @kalaraju1 did a Jaffna goat curry. @the_prabhu made carrot curry & pol roti. And, I made okra curry & onion chili sambol. Now time to pass out. - #regrann  . . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #srilankan  #srilanka  #srilankanfood  #riceandcurry  #curryandrice  #pune  #spices 
The fifth cookbook club potluck. SO. MUCH. FOOD.

Sri Lanka Fare. Clockwise from top left:
- Carrot Curry (Karat Kirata)
- Nimal's Deviled Chicken
- Okra (Bandakka)  Curry
- Garlic (Sudulunu) Curry (which was a first for me and surprisingly interesting)
- Pol Roti (Coconut flat bread or Sri Lanka thalipeeth, heh)
- Aunty Manel's Special Eggplant (Wambattu) Curry
- Chicken (Kukul Mas) Curry
- Mihiri's Chinese Rolls with a shrimp filling
- Jaffna Goat Curry
- Pol (coconut) chutney, n the middle
- Lunu Miris (onion chilli sambol, in red, also in the middle)

The second picture is all the veg food in my plate.

#cookbook #cookbookgram #cookbookclub
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #srilankanfood #srilankan #srilanka #curryandrice #riceandcurry #homemade #pune
The fifth cookbook club potluck. SO. MUCH. FOOD. Sri Lanka Fare. Clockwise from top left: - Carrot Curry (Karat Kirata) - Nimal's Deviled Chicken - Okra (Bandakka) Curry - Garlic (Sudulunu) Curry (which was a first for me and surprisingly interesting) - Pol Roti (Coconut flat bread or Sri Lanka thalipeeth, heh) - Aunty Manel's Special Eggplant (Wambattu) Curry - Chicken (Kukul Mas) Curry - Mihiri's Chinese Rolls with a shrimp filling - Jaffna Goat Curry - Pol (coconut) chutney, n the middle - Lunu Miris (onion chilli sambol, in red, also in the middle) The second picture is all the veg food in my plate. #cookbook  #cookbookgram  #cookbookclub  . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #srilankanfood  #srilankan  #srilanka  #curryandrice  #riceandcurry  #homemade  #pune 
September 2017

@Regranned from @cookynomster -  We're cooking Sri Lanka food this weekend as part of our Cookbook Club Potluck lunches.

The book is Serath 'Skiz' Fernando's Rice &  Curry and what you see here is (are?) all the spices needed for a Jaffna Curry Powder - lots of red chillies, coriander seeds, fennel seeds, peppercorns, cumin seeds, fenugreek seeds, curry leaves and turmeric.

#cookbook #cookbookgram #cookbookclub - #regrann .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #srilankan #srilanka #srilankanfood #riceandcurry #curryandrice #pune #spices
September 2017 @Regranned from @cookynomster - We're cooking Sri Lanka food this weekend as part of our Cookbook Club Potluck lunches. The book is Serath 'Skiz' Fernando's Rice & Curry and what you see here is (are?) all the spices needed for a Jaffna Curry Powder - lots of red chillies, coriander seeds, fennel seeds, peppercorns, cumin seeds, fenugreek seeds, curry leaves and turmeric. #cookbook  #cookbookgram  #cookbookclub  - #regrann  . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #srilankan  #srilanka  #srilankanfood  #riceandcurry  #curryandrice  #pune  #spices 
@Regranned from @sahilk88 -  Shrimp bisque. Saffron risotto. Shrimp tempura. Chicken pot pie. Anchovies spaghetti with parmesan. From @anthonybourdain's Appetites. #potluck #lunch #pune #cookbook - #regrann .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #saffron #risotto #potpie #spaghetti #shrimp #bisque #bourdain @bourdainbooks #pune
@Regranned from @cookynomster -  Today's cookbook potluck was fun. A lot of fun. Apart from unearthing a half dozen connections from a promiscuous (hehe) past, the food was absolutely lovely (barring my shrimp bisque, I'll elaborate more on that in a bit). The book was Anthony Bourdain's Appetites - A Cookbook.

Clockwise from the top left - a saffron risotto that @kalaraju1 made. My mum finished the leftovers for dinner right now. 😁

Tempura shrimp for a shrimp bisque.

An amazing amazing chicken pot pie that @peeyuka made. My mum's taken the recipe to make at home. That pie crust!! 😍

An average shrimp bisque that had a bitter after taste to it. Cooked by yours truly. It tasted quite alright in the morning when I put it together. And then I strained it to give it a nice smoothness, and I have a feeling that's where I screwed it up.

A spaghetti with anchovies and parsley that @sahilk88 made.

My saving grace (I think) was a cheesecake that I'd made for dessert last evening. Mr. Bourdain explicitly says "Fuck Dessert" in his book. But hey, what's life without good dessert, yeah?

#cookbook #cookbookclub #cookbookgram - #regrann .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #saffron #risotto #potpie #spaghetti #shrimp #bisque #bourdain @bourdainbooks #pune
@Regranned from @cookynomster - Today's cookbook potluck was fun. A lot of fun. Apart from unearthing a half dozen connections from a promiscuous (hehe) past, the food was absolutely lovely (barring my shrimp bisque, I'll elaborate more on that in a bit). The book was Anthony Bourdain's Appetites - A Cookbook. Clockwise from the top left - a saffron risotto that @kalaraju1 made. My mum finished the leftovers for dinner right now. 😁 Tempura shrimp for a shrimp bisque. An amazing amazing chicken pot pie that @peeyuka made. My mum's taken the recipe to make at home. That pie crust!! 😍 An average shrimp bisque that had a bitter after taste to it. Cooked by yours truly. It tasted quite alright in the morning when I put it together. And then I strained it to give it a nice smoothness, and I have a feeling that's where I screwed it up. A spaghetti with anchovies and parsley that @sahilk88 made. My saving grace (I think) was a cheesecake that I'd made for dessert last evening. Mr. Bourdain explicitly says "Fuck Dessert" in his book. But hey, what's life without good dessert, yeah? #cookbook  #cookbookclub  #cookbookgram  - #regrann  . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #saffron  #risotto  #potpie  #spaghetti  #shrimp  #bisque  #bourdain  @bourdainbooks #pune 
July 2017. You've gotta love Bourdain. Most of us have grown up crushing on him, idolizing him,  seeing him write about being as bad as bad gets and then moving on gracefully to being a dad, yet travelling, cooking and doing all things that make us envious. When he said he had a book of family recipes out, we couldn't not get our hands on it.

@Regranned from @cookynomster -  We're cooking out of Anthony Bourdain's Appetites - A Cookbook at our monthly cookbook club lunch this coming Sunday.

So I made some mayo from scratch, from the book. This is the first time I've made mayo. And now all I'm thinking about is chicken sandwiches from Marz-o-rin. The mayo tastes EXACTLY like the mayo on those sandwiches. 😍

If you want to cook from the book this weekend and perhaps post something to Instagram, let me know and we can figure how I can lend you the book for a day or three (or figure some other way of sharing it). I also promise to repost what you've  posted. Let me know!

#cookbook #cookbookclub #pune #cookbookgram - #regrann .
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#cookbook #cookbooks #cookbookclub #cookbookaddict #cookbookgram #cookbooklove #food #recipes #homecooks #bourdain @bourdainbooks #homemade #mayonnaise
July 2017. You've gotta love Bourdain. Most of us have grown up crushing on him, idolizing him, seeing him write about being as bad as bad gets and then moving on gracefully to being a dad, yet travelling, cooking and doing all things that make us envious. When he said he had a book of family recipes out, we couldn't not get our hands on it. @Regranned from @cookynomster - We're cooking out of Anthony Bourdain's Appetites - A Cookbook at our monthly cookbook club lunch this coming Sunday. So I made some mayo from scratch, from the book. This is the first time I've made mayo. And now all I'm thinking about is chicken sandwiches from Marz-o-rin. The mayo tastes EXACTLY like the mayo on those sandwiches. 😍 If you want to cook from the book this weekend and perhaps post something to Instagram, let me know and we can figure how I can lend you the book for a day or three (or figure some other way of sharing it). I also promise to repost what you've posted. Let me know! #cookbook  #cookbookclub  #pune  #cookbookgram  - #regrann  . . . . . #cookbook  #cookbooks  #cookbookclub  #cookbookaddict  #cookbookgram  #cookbooklove  #food  #recipes  #homecooks  #bourdain  @bourdainbooks #homemade  #mayonnaise