Flaming Pot of Beef Soup at Heng Chun Seng (เฮ้งชุนเส็ง)
You may have been served tom yum goong from an elevated donut-shaped metal bowl with a candle in the middle, but at Heng Chun Seng (เฮ้งชุนเส็ง) they serve rich beefy soup smoldering hot by a fiery furnace in the center!
They specialize in something known as “maw fai หม้อไฟ” which directly translates to “fire pot,” – and that’s about as accurate as anyone could describe it.
While pork is much more popular in Bangkok, beef is what Heng Chun Seng (เฮ้งชุนเส็ง) is really famous for.
It’s not that tough chewy beef, but rather fall apart tender thumb sized chunks of boiled beef (neua toon), just like what they use to flavor my favorite Thai beef noodles.
I found it easiest to grab some beef and morning glory, place them on top of my rice and then scoop on some chili for extra flavor. Then I’d dip my spoon in the communal fire pot every few bites to make sure I was taking full advantage of the fragrant soup.
If you happen to finish all the beef, but still want more (like we did), you can always order another plate of beef or bowl of morning glory to add to the still hot soup.
The broth was slightly sweet, perfectly salty and the generous addition of fried garlic slivers was the flavor that really made me happy.
Good morning friends!
Why is it always 8AM when I post...
Anyway I thing like every 3 days would be a good Instagram schedule for this account. Don't kill me if I don't stick to it.
One more day of school before Labor Day weekend. You can make it.
Have an amazing day and on to the question of the picture.
QOTP: What is the first minecraft server you've played on?
AOTP: I think it was Mineplex, but if not that then Hypixel.