#MeatTipMonday : How to sear #meat !
* Make sure the pan is hot - to get a caramelised, deep-borne sear on the meat's surface * Use a thin coating of oil - gives you a nice, even caramelisation and prevents some spots from burning while other spots are still pale. * Don't crowd the pan - ensures even cooking and prevents crowded meat from steaming instead of searing.
The BEST pitaya bowl I've EVER had! 🍌🍓sometimes pitaya can be a bit sour but this one was perfect and not too sweet! Lanikai bowl def expended my expectation and is a must go when in Honolulu! 📍Lanikai Bowl, Oahu
Enjoyed trying something new tonight with great company, including the Calica family. Had a nice walk into downtown Alameda, and even indulged with an ice cream cone on the way back to my brothers' house. #sundaydinner#family#foodpics#instagood#burmesefood
Sacher torte - It is a specific type of chocolate cake, or torte, invented by Austrian Franz Sacher in 1832 for Prince Wenzel von Metternich in Vienna, Austria.] It is one of the most famous Viennese culinary specialties.5 December is National Sachertorte Day.
•4 1/2 ounces high-quality bittersweet chocolate, finely chopped
•9 tablespoons (1 stick plus 1 tablespoon) unsalted butter, at cool room temperature
•1 cup confectioners' sugar
•6 large eggs, separated, at room temperature
•1 teaspoon vanilla extract
•1/2 cup granulated sugar
•1 cup all-purpose flour (spoon gently into cup and level top)
•1 cup Apricot Glaze
•Small Batch Chocolate Glaze
•Sweetened Whipped Cream , for serving
Ahaa ketemu juga MIE AYAM GORENG RENDANG 😍😍 ga perlu jauh-jauh ke Padang nih buat nikmatin mie nya
Kuah mie nya kentel banget 😍, sekilas mie nya kayak mie ayam yang terkenal didaerah Giwangan itu & ini gurih banget apalagi makannya ditambah ceker ama bakso nikmat bener😍
Untuk harga satu porsi nya mulai 9K Gaes fiks deh ini bakal jadi salah satu mie ayam langganan ku
Harga: Mulai 9K
Mie Ayam Tresno
Loc: Jalan Kaliurang km 6 (selatan bank permata)