posting a photo of a salad to tell you that there's an Insta poll in my stories and if anyone feels inclined to push a few buttons I will love you forever!
ya girl is trying to get into masters and I have a few ideas but I'm not sure if they're worthwhile or interesting 🤦🏽♀️
It’s almost the weekend! What are you going to cook? I am getting read for another fundraiser. This time brisket, Tri tip, and chicken breasts. Lots of trimming tonight and dry brining. Going to be running the #traegergrills to the limit.
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It’s never too early to start preparing for #ValentinesDay 🍸❤️
Valentines Day is right around the corner and so is our new cocktail menu! Keep an eye out for some delicious new libations and don’t forget to reserve your seats with us for Valentines Day! ❤️
This was an amazing Taco Salad. I started with Sheryl’s Savory Rub - Cajun Flavor and cooked the ground beef. Then added all the good stuff. Served up with chips and guacamole and a margarita on the rocks. So tasty. The cajun flavor really gives it a kick and a twist on a boring taco salad.
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yay avo toast, yay for having an earache and throat ache, yay for seeing my furry idiots tomorrow, yay for wanting to run so far away from this place all over again.
my word for 2018 was adventure, and i am planning my next one as i am trying to keep my eyes open bc jet lag and also it makes me happy knowing that in two and a bit months i'll be in Sydney!
not a huge trip but still far enough away, no one can stop me from seeing Lana del Rey this time 😭🛫
also, do you know what i like about Australia? tax is included in the price and we don't have to tip shitty waitstaff (these waitresses were good but the coffee place we went to later on were atrocious) 👋🏼 #cynicalmaddiereturns