chilli quinoa stuffed mushrooms on top of a sweet potato rosti with a poached egg 🙋🍳trying out a new recipe today with @chalkynathan (so excited to start sharing some recipes soon!) 👩🍳I am feeling a bit retro 70s dinner party with stuffed mushrooms tho haha 😂 but also tasty 😋 #vegetarianfood#newrecipe#tryingnewthings#dinnergram#nom
Vegan Pasta with Butternut Squash "Cheese". .
So this delicious recipe was actually a mistake! The Butternut Squash did not hold its shape and became kind of mushy. After tasting it, it had a very similar consistency to mac n cheese! It's so flipping good! .
For the full recipe, head over to my blog by clicking the link in my profile or by going to www.lovegfreelife.wordpress.com
Chicago friends who eat at Roti or chipotle, etc: you must try out @idreamoffalafel! These plates filled with chicken schwarma, rice, tons of fresh veggies and herbs and topped with spicy sauces were all #glutenfree and so satisfying. Thanks IDOF!!
GLUTEN FREE AT HOME: A big ol' plate of freshly-made #glutenfree gnocchi, ready for the pan. This pasta is actually much easier to make that I had thought (especially if you use pre-mashed potato). The shaping can be done easily with a fork and your thumb. Check out the link in my bio for the recipe if you fancy giving this a go yourself. 🍝 #glutenfreerecipe
Wonderful pic by @morrismunchies of our #GlutenFree spaghetti alle vongole with sautéed clams, garlic, and parsley in a white wine sauce! #SenzaGluten
Repost @morrismunchies (@get_repost)
Pasta and clams in a buttery white wine sauce SOMFFF 🤑
It’s Noon, I’m still in my pajamas and just made my “Morning” Matcha☀️ but something good is in the oven that justifies staying in my pjs til now😁 Stay tuned to TheCouturePalate.com for a new blog post tomorrow‼️📲
Popped into @selfridgesbirmingham after my training course today purely to pick up some @borough22 doughnuts which happened to be half price!🙌🏻🎉🍩 if you haven’t already tried these, you need to! The are gluten free and vegan and the best thing ever!😍 - I picked up one sugared doughnut, 1 raspberry and 1 vanilla!
Cori Magnotta says finding a workout she loved was key.
Before: 250 lbs | After: 165 lbs
Cori Magnotta, 32, couldn't stick with a workout routine. But when she faced stubborn extra pounds after the birth of her son, she decided it was time to make a change. She lost 85 pounds in a year doing an exercise she loved: Hula-Hooping.
I immediately loved it. It's impossible to not smile while Hula-Hooping. I wore a fitness tracker and a heart-rate monitor and watched my heart rate spike like I was doing a high-intensity interval training workout. I could burn as much as 800 calories in an hour doing the class's combination of ballet movements, yoga poses, strength exercises like squats, and of course traditional waist hooping. We even hooped around our arms and our hands to give our waists a break. We used the weighted hoop to do stretches and hooped while we did dance routines like the YMCA and the Macarena.
Hooping helped me slowly and steadily lose weight. In about a year, I was down 85 pounds and weighed 165. It helped that I now have a 2-year-old I have to chase everywhere! Once you start exercising, there's a snowball effect: You have more energy to do more things, like cook instead of going to the drive-thru and play with my son instead of watching him at the playground. Now, I teach hooping three times a week.
The most important thing is that it's fun. Most people crack up when I tell them I'm a Hula-Hoop instructor and tell me they can't hoop. But I have yet to meet someone I can't teach to hoop! I have 21-year-olds and 65-year-olds in my class, petite people and tall people, couch potatoes and marathoners—it's for anyone and everyone. ----------------------------------------------------------------
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SALTED CARAMEL BROWNIES. Bit messy but OMG these are good. Recipe from @myglutenfreeguide (link in bio) - I even made salted caramel sauce for the first time (so easy!). SQUIDGY centre perfection 😋 #saltedcaramel#glutenfreerecipe#cake