Last few meals in my beloved Food Nation 😭Sorry haven't posted in so so long cuz winter break has been too rushed 😩
- Dim sum at Swee Choon Tim Sum Place (swipe all the way for the oozing 流沙包 and 流沙pumpkin!). It's a challenge to take a nice photo of dim sum cuz no one can wait for all of them to be served before digging in hahaha.
- Last home cooked meal of this holiday! Featuring my mummy's pumpkin rice that I requested hehehe. It's her specialty!
- Another home cooked meal by my mum's friend, with super healthy curry fish made with yogurt instead of coconut milk.
- Final final meal in Singapore before my flight. Finally got to feature my favorite soft boiled egg in cracked form!
Ya Kun Kaya
Orchard Road, Singapore
Kaya toast is a classic Singaporean breakfast, and one I love very much. The thick, smooth layers of kaya and butter merged well with the crunchy toast. Dipping it in egg with soy sauce also added flavor. It’s a great way to start the day. ☀️ #PatNgoEats#NgomNgomNgom