Drake va abrir un nuevo bar restaurante llamado Pick6 en Toronto en este mes posiblemente . Todo indica que Chubbs será su nuevo socio por este lado . ÉXITOS #CHAMPAGNEPAPI#PICK6#NEWRESTAURANT 🦉🦉🦉🦉🦉🔥🔥🔥🔥🔥🔥🔥🇨🇦🤝📍 #TORONTO fuente @drakedrizzybrasil 🇧🇷🔥🦉
Hey guys - we're hiring line cooks and prep cooks! If you're eager to learn from the best in a fast-paced (and fun) environment, please send your resumes to Chef @briannasajon at email@example.com.
Our first time participating in Restaurant Week has been so fun, we're doing another week! Come support your community. 20% of every dinner goes towards North Texas Food Bank. #DFWRW20 (📸 by @kathytranx)
Zzaam, a build-your-own Korean concept based in Virginia, has opened in Fullerton. Zzaam's offerings include rice bowls, noodle bowls, salad bowls, and kimchi burritos. Hmmm decisions decisions! #whatsfordinner
We are looking for dedicated and enthusiastic people to create a dynamic and enjoyable workplace, and to share our concept of contemporary Asian dining with the dining public. Don’t miss out on the opportunity to be part of the foundation team of what is set to be one of Melbourne’s most exciting new venues of 2017. #annammelbourne#cookingwithfire#openingseptember
Did you know that the new Fava Pot restaurant will serve breakfast 6:30 - 10 AM everyday (except Monday)? Our coffee, milk, and eggs will all be organic and locally-sourced! We will have a few different egg-based dishes, some of our vegan specials, and a delicious "Egyptian cereal" bowl called bileela made with slow-cooked whole wheat berries. Stay tuned for more exciting news about our offerings!
Spent the afternoon strategizing and planning with @jasminemakela at @wilder_food. Fun fact: I met, Nat, the owner on my flight to Greece and I couldn't wait to check it out! She's a gem and the smoothies are 👌
The very new, recently opened @cocochinouk is one the rare high-end halal Chinese restaurants in China Town. For a restaurant that is still in the middle of it's soft launch and has been open for only a couple of weeks, the quality and standard of the dishes were quite impressive. There are some innovative dishes on the menu, such as this Kung Po Chicken at the front, succulent and caramelized sweet Lamb chops at the back and yes a Salad as well, which I can't believe I'm saying, but was pretty banging, as they say 😆. Plus you've heard it here first, @cocochinouk told us that they are also looking to see if they can source some HMC products as well, so check them out to find out more. More pics on our #instastories . #halalchronicles#newopening#chinatown#newrestaurant#foodreview#foodfeed#instagood#instafood#lovelondon#londonlife
We're proud to announce that we have named Chef TJ our Executive Chef! 👨🍳 Chef TJ started his culinary career in Salt Lake City before moving to Japan to fully immerse himself in the Japanese culinary culture. A few years later, Chef TJ found him way back to San Diego to begin his new adventure: Cloak & Petal. Needless to say, Chef TJ will help bring an authentic touch of Japan to #LittleItaly . 🇯🇵🇮🇹🙌 Welcome aboard, Chef!