#ClaseAzul Reposado is a cut above the rest.
It is carefully crafted using select organic Weber Blue Agave that is at least 9 years old.
The agave is cooked in traditional stone ovens and is fermented using a proprietary strain of yeast.
The water used is naturally purified and the tequila is triple distilled and aged 8 months in oak barrels for a silky-smooth spirit.
And the bottle? Hand painted.
You've got to try it or impress someone with a gift of Clase Azul.
#RaiseYourGlass to Clase Azul!