THE BEST OF BOTH WORLDS
Jack may be born and raised in Oz but he still is in touch - or in taste actually - with his Filipino roots.
He wanted a birthday cake that celebrates the best of his homeland. And that was what we made him.
The Mocha Pinipig Polvoron Cake from MYLA'S CAKES AND DESSERTS
Imagine the joy it brought our beloved birthday boy.
Every cake has its story
MYLA'S CAKES AND DESSERTS. Cake topper by @creativesignsunlimited
Aside from strawberries, this is what we hoped to find at the Strawberry Farm in La Trinidad, Benguet. This is called "pinipig" - immature rice grains that are pounded and toasted. A highly addictive snack you can munch on for hours. 😝#Foodies101PH#BaguioFoodSeries#TravelFoodSeries