LA TARTE CITRON
by Arnaud Larher
The unveiling of celebrated French pastry chef Arnaud Larher’s contemporary take on this classic French dessert must mean that summer is officially here!
Larher’s novel flipflop-themed "La Tarte Citron” is available exclusively in Greece at King George and Hotel Grande Bretagne - both positioned on Syntagma Square at the epicentre of the charismatic city of Athens.
"La Tarte Citron” is best consumed paired with an elegant sweet white wine, such as Château Sigalas-Rabaud, a premium Bordeaux wine producer in the Sauternes appellation.
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In every outing The Cultured Traveller brings together travel, culture, food, music and fashion in one captivating read
Dive into June-July 2017 issue 17 here issuu.com/TheCulturedTraveller/docs/17 and peruse our separate web portal here www.TheCulturedTraveller.com/17
We are pleased to announce that the Tudor Hall restaurant has been awarded the 2017 TripAdvisor Certificate of Excellence. Thank you to all our wonderful guests who took the time to share their valuable reviews and recommendations. 🍷 #kinggeorgeathens#TudorHall