Just a little more #veganfoodporn - from @yonggreenfood in #Fitzroy 💚
This is the Macro Dragon Bowl - biodynamic brown rice, veggies, seaweed, shitake, organic tempeh, probiotic tahini lemon sauce and miso 😍
#Vegan deliciousness from @vegiebar! Sooo goood!!
"Mostly Greens" with tempeh, tamari dressing and, of course, a side of #sauerkraut , plus a beetroot latte on almond mylk. Yum! And shared with absolutely wonderful company ❤️Some friends are past the point of being friends, they are family. Love you @robbierob1983 (maybe even more than I love sauerkraut, haha). ❤️❤️❤️
When you decide you're not going to eat out this weekend but somehow end up in @vegiebar for lunch 🤔 this was promptly followed by an ice cream from @girlsandboysfitzroy (oops). In this pic is the original stir fry with satay sauce and the virtuosco pizza 🥕🍕
Yesterdays amazing meal @spudbarau with @its.noz 😁👌 I had the morrocan chickpea & kale with sweet potato🍠 from the new menu and Noz had chili beans, guacamole and a rainbow of things. We happened to randomly stumble upon the #vegandayout so our delicious spuds were only 7 dollars each which was a sweet bonus #spudlife