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Une jolie tarte aux légumes qui change et qui donne tellement envie 😋

La recette 👉 http://www.750g.com/tarte-de-legumes-en-couronne-r200221.htm

#legumes #tarte #tarteauxlégumes #vegetabletart #veggie #vegetarien #vegetarian #green #healthy #food #foodie #instafood #instagood #sunday #dimanche #750g #tartesoleil #couronne #tartecouronne #goodidea #beautifulfood #veggiefood #yum #yummy #delicious #tasty
Torta Espiral de Legumes 💚 🌀🌀🌀
Vegetable Spiral Tart.

WE9
Torta Espiral de Legumes 💚 🌀🌀🌀 Vegetable Spiral Tart. WE9
If this isn't the greatest-looking vegetable rose tart you've ever seen, we don't know what is! 🙌 #tart #vegetabletart #dinner
If this isn't the greatest-looking vegetable rose tart you've ever seen, we don't know what is! 🙌 #tart  #vegetabletart  #dinner 
Pyyyyszna tarta wegańska na gryczano-owsiano-żytnim  spodzie wypełniona pieczarkami, porem i cukinią w genialnym "kremie" z tofu. Powstała trochę przez przypadek ze znalezionych w lodówce warzyw 🥕🍅🌶Dzięki za inspirację @wegannerdblog 👍🏻Pierwowzorem tego wypieku była Twoja tarta z brukselką, którą serwowałam parę dni temu. 😋#tarta #veganlunch #vegetabletart #foodporn
Pyyyyszna tarta wegańska na gryczano-owsiano-żytnim spodzie wypełniona pieczarkami, porem i cukinią w genialnym "kremie" z tofu. Powstała trochę przez przypadek ze znalezionych w lodówce warzyw 🥕🍅🌶Dzięki za inspirację @wegannerdblog 👍🏻Pierwowzorem tego wypieku była Twoja tarta z brukselką, którą serwowałam parę dni temu. 😋#tarta  #veganlunch  #vegetabletart  #foodporn 
Tomato&salmon broccoli&paprika at #rosebakeryginza 
本日のキッシュです☺︎ 熱々でお召し上がり下さい☕️
#lunch #ginza
#tomato #salmon
#broccoli #paprika
#vegetabletart 
#rosebakery 
#rosebakeryginza
We're off out to a jumble trail and a birthday party but I knocked this up this morning for tea later - a roasted vegetable tart loosely based on an @ottolenghi recipe. I was looking for a way of using up a load of veg before it went off and this was perfect 👌🏼 #feedtheteam #baking #ottolenghi #vegetabletart #saturdaybakes
We're off out to a jumble trail and a birthday party but I knocked this up this morning for tea later - a roasted vegetable tart loosely based on an @ottolenghi recipe. I was looking for a way of using up a load of veg before it went off and this was perfect 👌🏼 #feedtheteam  #baking  #ottolenghi  #vegetabletart  #saturdaybakes 
Any excuse to use the mandolin #vegetabletart #karakasville #baneencafe
Delicious Ottolenghi very full tarts, being prepped for buffet lunch
#ottolenghi #vegetabletart #buffet #autumnlunch
Tomato&salmon broccoli&paprika at #rosebakeryginza 
本日のキッシュです☺︎ 熱々でお召し上がり下さい☕️
#lunch #ginza
#tomato #salmon
#broccoli #paprika
#vegetabletart 
#rosebakery 
#rosebakeryginza
Torta Espiral de Legumes 💚 🌀🌀🌀
Vegetable Spiral Tart.

WE9
Torta Espiral de Legumes 💚 🌀🌀🌀 Vegetable Spiral Tart. WE9
🌱💚🌸🌿 ah ta zieleń...brakuje mi jej podczas zimy.
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#garden #mygarden #lifestyle #life #poland #bloom #flowers #green #photogrpahyislife #passion #naturallove #naturalbeauty #goodinsta #goodnight #edition #plants powerwomen #power #culture #cultivation #plant #vegetabletart #home_design #home #polandgirl #instagram #window #photographynature #colors #nature #goodday
A filling vegetable tart topped with crumbled feta - an easy and healthy way to use all your favourite vegetables in one dish. .
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#dinner #vegetabletart #5aday #cheflife #healthydinner #lovefood #foodie #londonfood #ealing #ealingfood #spinach #olives #tomatoes #tenderstem #broccoli #feta #sweetcorn #artichokes #courgettes #mushrooms #shortcrustpastry #pastry #vegtart #foodlove #f52grams #cheftable #vegetarian #veggie #pastrychef #leiths
A filling vegetable tart topped with crumbled feta - an easy and healthy way to use all your favourite vegetables in one dish. . . . . . . . . . #dinner  #vegetabletart  #5aday  #cheflife  #healthydinner  #lovefood  #foodie  #londonfood  #ealing  #ealingfood  #spinach  #olives  #tomatoes  #tenderstem  #broccoli  #feta  #sweetcorn  #artichokes  #courgettes  #mushrooms  #shortcrustpastry  #pastry  #vegtart  #foodlove  #f52grams  #cheftable  #vegetarian  #veggie  #pastrychef  #leiths 
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A quick dinner tonight of chargrilled Mediterranean tart served with chip shop chips.
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More than ready for bed now.
🍅🥒🍆🍟🛌😴
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#dinner #dinnertime #chipshopchips #chips #realchips #mediterraneantart #chargrilledveg #vegetabletart #readyforbed #tired
Really missing summer food (and weather), like this buckwheat galette with pesto, kale, courgette & tomato filling from a couple of months back #hopecooks
Really missing summer food (and weather), like this buckwheat galette with pesto, kale, courgette & tomato filling from a couple of months back #hopecooks 
#vegetabletart tartaleta de vegetales, zanahoria, zuchini y otras cositas más 😉yummyyyy!!
#vegetabletart  tartaleta de vegetales, zanahoria, zuchini y otras cositas más 😉yummyyyy!!
Look at this gorgeous vegetable rose tart made by @ringsoccer154 using @earthdancefarms winter veggies! Recipe coming soon to the EarthDance website. 
#vegetabletart #winterveg #farmtotable #farm #cleaneating #vegart #slowfood #feedfeed #food52
With all this rain around we think it's time to #eattherainbow 
Do you know that zucchini's are one of the biggest greenhouse grown crops? 
It certainly helps to protect those delicate, delicious zucchini flowers from the elements. 
Thanks to Zoe Armbruster and her book Spiralise Your Vegetables for the recipe!
🥕🥒🍆 Recipe link in comments. 
#zucchini #spiraliser #vegetarian #vegetables #vegetabletart @murdochbooks
With all this rain around we think it's time to #eattherainbow  Do you know that zucchini's are one of the biggest greenhouse grown crops? It certainly helps to protect those delicate, delicious zucchini flowers from the elements. Thanks to Zoe Armbruster and her book Spiralise Your Vegetables for the recipe! 🥕🥒🍆 Recipe link in comments. #zucchini  #spiraliser  #vegetarian  #vegetables  #vegetabletart  @murdochbooks
I did it!  Doesn’t quite look right but tastes amazing! #ottalenghi #vegetabletart #homemade #baking #cotswolds #countrylife
The first tart I’ve made in my life. And it looks and tastes freaking amazing. I’m actually surprised. 😂Pesto, Parmesan, Zucchini, Carrot, Cherry Tomato, Sweet Pepper, Vietnamese Ketchup, all baked @ 350 for 30 minutes. .
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#tartlette #tartlet #vegetabletart #vegancooking #vegetarianrecipes #horsdoeuvres #appetizers #firstcourse #traancuisine #bigbearpersonalchef #bigbear #bigbearcatering #bigbearwedding
【クリスマス☆ベジタブルタルト】

横からversion(笑)

インスタグラムの上にある丸いやつが何なのかいまだによくわからなくて全て押して見てしまったけど、あれは動画なのね💦しかも足跡みたいなの残る?
ご、ごめんなさ〜い😅

#アボカドムース #クリスマスケーキ #クリスマスケーキ2017#クリスマスパーティー #ベジタブルタルト #タルト #タルトサレ
#おうちカフェ #おうちごはん #丁寧な暮らし  #handmade  #food #foodpost  #christmas
#foodpic #クッキングラム #cooking #cookingram #happy  #lin_stagrammer #デリスタグラマー #yummy #cakestagram #vegetabletart #tart #宮城県
【クリスマス☆ベジタブルタルト】 横からversion(笑) インスタグラムの上にある丸いやつが何なのかいまだによくわからなくて全て押して見てしまったけど、あれは動画なのね💦しかも足跡みたいなの残る? ご、ごめんなさ〜い😅 #アボカドムース  #クリスマスケーキ  #クリスマスケーキ2017 #クリスマスパーティー  #ベジタブルタルト  #タルト  #タルトサレ  #おうちカフェ  #おうちごはん  #丁寧な暮らし  #handmade  #food  #foodpost  #christmas  #foodpic  #クッキングラム  #cooking  #cookingram  #happy  #lin_stagrammer  #デリスタグラマー  #yummy  #cakestagram  #vegetabletart  #tart  #宮城県 
【クリスマス☆ベジタブルタルト】

またまた甘くないクリスマスケーキ💓
アボカドムースタルトに、生ハムやキャンディーモッツァレラ、きゅうり、紫キャベツの薔薇をデコレーション!小さなお花クッキーはタルト生地の残り。
華やかなベジタブルタルトが出来ました☺💕 きゅうりを薔薇にするのが大変だったな・・・。
ある程度厚みと硬さがないと巻きづらいですね。

けど、苺のケーキもやっぱり作りたくなる😆 
#アボカドムース #クリスマスケーキ #クリスマスケーキ2017#クリスマスパーティー #ベジタブルタルト #タルト #タルトサレ
#おうちカフェ #おうちごはん #丁寧な暮らし  #handmade  #food #foodpost  #christmas
#foodpic #クッキングラム #cooking #cookingram #happy  #lin_stagrammer #デリスタグラマー #yummy #cakestagram #vegetabletart #tart #宮城県 #요리
【クリスマス☆ベジタブルタルト】 またまた甘くないクリスマスケーキ💓 アボカドムースタルトに、生ハムやキャンディーモッツァレラ、きゅうり、紫キャベツの薔薇をデコレーション!小さなお花クッキーはタルト生地の残り。 華やかなベジタブルタルトが出来ました☺💕 きゅうりを薔薇にするのが大変だったな・・・。 ある程度厚みと硬さがないと巻きづらいですね。 けど、苺のケーキもやっぱり作りたくなる😆 #アボカドムース  #クリスマスケーキ  #クリスマスケーキ2017 #クリスマスパーティー  #ベジタブルタルト  #タルト  #タルトサレ  #おうちカフェ  #おうちごはん  #丁寧な暮らし  #handmade  #food  #foodpost  #christmas  #foodpic  #クッキングラム  #cooking  #cookingram  #happy  #lin_stagrammer  #デリスタグラマー  #yummy  #cakestagram  #vegetabletart  #tart  #宮城県  #요리 
Når man alligevel skal være hjemme pga syge børn kan tiden lige så godt bruges på at lave noget lækkert og sund mad
#edamamebeans #spinach 
#vegetabletart
 #sundmad
Mmm that flaky pastry #pastry #puffpastry #tart #vegetabletart #cheese #dinner #delicious
My Starter and Main at the Winter Ball. ❄️❄️❄️ Swipe👈🏽 🍅🥒🥕🧀🥗#MediterraneanTart #VegetableTart #Pesto #Cheese #Salad #Parsley #Risotto #Food #FoodPhotography #Winter #Ball #Christmas #Party #Event
Aubergine, courgette and tomato tart #tomato #onion #garlic #cheddar #parmesan #basil #redwinevinegar #aubergine #courgette #puffpastry #vegetabletart
The prettiest plate of the night award goes to this lovely vegetable tart 😍 Thank you @daryl.tierno for the recipe! It was a smashing success!

#prettyfood #veggies #vegetabletart #pinwheel #thanksgiving #delicious
Après toutes ces recettes orange je me suis dit que j’allais passer au vert 🚦en faisant une tarte aux petits pois et épinards mais la ricotta a gonflé et le vert n’est visible qu’à la découpe évidemment 😂 
C’est une tarte hybride pâte à pain maison (reste de la grosse quantité préparée pour des pizzas il y a deux jours) - appareil à base de ricotta et œufs, parfumé au thym (inspiration @elleatable )

#tartesalée #quicheauxlegumes #quiche #petitspois #epinards #ricotta #thym #faitmaison #faitmaisoncuisine #sansfiltre #pateapain 
Savoury tart with #peas and #spinach using #ricotta and #thyme 
After so much orange I wanted to shift the colour of my pictures to green 🚦but the result is still very yellow... Green is in the cut!

#vegetabletart #savourytart #homemadefood #nofilter
Après toutes ces recettes orange je me suis dit que j’allais passer au vert 🚦en faisant une tarte aux petits pois et épinards mais la ricotta a gonflé et le vert n’est visible qu’à la découpe évidemment 😂 C’est une tarte hybride pâte à pain maison (reste de la grosse quantité préparée pour des pizzas il y a deux jours) - appareil à base de ricotta et œufs, parfumé au thym (inspiration @elleatable ) #tartesalée  #quicheauxlegumes  #quiche  #petitspois  #epinards  #ricotta  #thym  #faitmaison  #faitmaisoncuisine  #sansfiltre  #pateapain  Savoury tart with #peas  and #spinach  using #ricotta  and #thyme  After so much orange I wanted to shift the colour of my pictures to green 🚦but the result is still very yellow... Green is in the cut! #vegetabletart  #savourytart  #homemadefood  #nofilter 
Provençal quiche 
#vegetabletart #quiche
Recette du jour : un classico la quiche aux légumes : ici un reste de courgettes à l’ail et au persil avec de la ricotta et 3 oeufs 👌A manger en apéro, en entrée ou comme moi en plat principal avec une petite salade verte 🤗#instafood #quichecourgette #quiche #ricotta #courgette #courgettes #zucchinis #zucchini #eatclean #vegetabletart #zucchinitart #cuisinemaison #cuisinemaisoneugenie #mangervivant #healthyfood #reequilibragealimentaire #healthylifestyle #instafood  #igersfood #automne2017 #homemadefood #produitsdesaison #nofilter
Recette du jour : un classico la quiche aux légumes : ici un reste de courgettes à l’ail et au persil avec de la ricotta et 3 oeufs 👌A manger en apéro, en entrée ou comme moi en plat principal avec une petite salade verte 🤗#instafood  #quichecourgette  #quiche  #ricotta  #courgette  #courgettes  #zucchinis  #zucchini  #eatclean  #vegetabletart  #zucchinitart  #cuisinemaison  #cuisinemaisoneugenie  #mangervivant  #healthyfood  #reequilibragealimentaire  #healthylifestyle  #instafood  #igersfood  #automne2017  #homemadefood  #produitsdesaison  #nofilter 
#autumn #vegetabletart #rustico  @napleschef2016
Vegetarian tart with goat cheese. A delicious lunchtime meal. #vegetarian #vegetarianfood #vegetabletart #lunchtime #foodstyling #foodporn #foodie #goatscheese #travelfoodie #travelfood #livefornow #simplethings #visitperth #perthdining
Had a wonderful morning with my student Lucy today. It was lesson 3 and there’s already a marked change in her confidence. Well done!  #cookeryclass #learninganewskill #sausagerolls #vegetabletart #chickencasserole #newproject
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زندگی قبل از هر چیز ، زندگی است....
گل میخواهد....🌹
موسیقی میخواهد....🎼 🎶
زیبایی میخواهد....
زندگی ، حتی اگر یکسره جنگیدن هم باشد ،
خستگی دَر کردن میخواهد....
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پ.ن: 
Chicken & Vegetable Tart
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گفتم یه تنوعی بدم و اینبار عکس شیرینیجات نزارم 😁
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"تارت مرغ و سبزیجات" بنده که معرّفه حضورِ خیلیا هست 😎😅😅😅😅😅😂😂
تازه از فر در اومدن ، واسه یکی که چند وقته تارت من رو نخورده بود و دلش میخواست(اون پایینیه سمت راست عکس برش خوردشه😅 و اینکه تاپینگ تارت نسوخت به خاطر نوع موادشه ، چون دو نوع متفاوت مواد روی تارت وجود داره)😊
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#نادر_ابراهیمی
#tart #chickentart #vegetabletart #chickenandvegetabletart #tarteaupouletetlégumes #nourriture
#fingerfood #partyfood #food #cooking #iran #babol #delighthomemadesweet
; زندگی قبل از هر چیز ، زندگی است.... گل میخواهد....🌹 موسیقی میخواهد....🎼 🎶 زیبایی میخواهد.... زندگی ، حتی اگر یکسره جنگیدن هم باشد ، خستگی دَر کردن میخواهد.... . . پ.ن: Chicken & Vegetable Tart . گفتم یه تنوعی بدم و اینبار عکس شیرینیجات نزارم 😁 . . "تارت مرغ و سبزیجات" بنده که معرّفه حضورِ خیلیا هست 😎😅😅😅😅😅😂😂 تازه از فر در اومدن ، واسه یکی که چند وقته تارت من رو نخورده بود و دلش میخواست(اون پایینیه سمت راست عکس برش خوردشه😅 و اینکه تاپینگ تارت نسوخت به خاطر نوع موادشه ، چون دو نوع متفاوت مواد روی تارت وجود داره)😊 . . #نادر_ابراهیمی  #tart  #chickentart  #vegetabletart  #chickenandvegetabletart  #tarteaupouletetlégumes  #nourriture  #fingerfood  #partyfood  #food  #cooking  #iran  #babol  #delighthomemadesweet 
Let’s take a moment #vegansofig

INGREDIENTS
225g plain flour, plus extra for rolling
115g soya spread, cubed
4 tbsp olive oil, plus extra for greasing
1 small onion, finely diced
2 cloves garlic, crushed
250g peeled butternut squash
4 sage leaves, chopped
3 courgettes
3 carrots
3 aubergines
1 tbsp agave syrup
1 tsp chilli flakes

METHOD
1. Sift the flour into a large bowl along with a pinch of salt. Rub in the soya spread until the mixture resembles breadcrumbs. Add 2 tbsp ice-cold water and bring together with a knife.
2. Turn out onto a lightly floured surface and bring together with your hands. Wrap the pastry in cling film and chill for 30 mins. Grease a 22cm fluted tart tin and preheat the oven to 200°C/fan 180°C/gas mark 6.
3. Heat 1 tbsp oil in a large lidded frying pan. Cook onion for 3-4 mins until beginning to soften, add garlic and cook for 1 min. Cube butternut and add to the pan with sage, seasoning and a splash of water. Cover and cook for 10-12 minus or until tender, stirring occasionally. Remove once cooked and mash thoroughly.
4. Trim ends of courgettes, carrot and aubergines. Using a mandolin or vegetable peeler, slice lengthways into long thin ribbons. Whisk 2 tbsp olive oil with agave and chilli flakes and toss with the veg stripsl.
5. Roll chilled pastry on a lightly floured surface to ½ cm thickness. Fill the pie dish with pastry and trim any overhanging edges, then prick base with a fork. Lay a circle of baking paper on the base and cover with baking beans. Bake for 10 mins, then remove the beans and bake for another 5 mins.
6. Remove tart shell from the oven and turn down temperature to 180°C. Spread base with butternut puree. Take a ribbon each of carrot, aubergine and courgette, and roll together into a tight spiral. Place in the middle of your tart, then use the rest of the veg ribbons to form concentric circles around to fill the shell. You might need to trim some of the ribbons to size. Brush all over with the remaining 1 tbsp olive oil, then put back in the oven and bake for 40-45 mins until the veg is cooked through.

#spiraltart #veganrecipes #vegetarianfood #vegetariansofig #vegetabletart #roseveggiepie #eatarainbow
Let’s take a moment #vegansofig  INGREDIENTS 225g plain flour, plus extra for rolling 115g soya spread, cubed 4 tbsp olive oil, plus extra for greasing 1 small onion, finely diced 2 cloves garlic, crushed 250g peeled butternut squash 4 sage leaves, chopped 3 courgettes 3 carrots 3 aubergines 1 tbsp agave syrup 1 tsp chilli flakes METHOD 1. Sift the flour into a large bowl along with a pinch of salt. Rub in the soya spread until the mixture resembles breadcrumbs. Add 2 tbsp ice-cold water and bring together with a knife. 2. Turn out onto a lightly floured surface and bring together with your hands. Wrap the pastry in cling film and chill for 30 mins. Grease a 22cm fluted tart tin and preheat the oven to 200°C/fan 180°C/gas mark 6. 3. Heat 1 tbsp oil in a large lidded frying pan. Cook onion for 3-4 mins until beginning to soften, add garlic and cook for 1 min. Cube butternut and add to the pan with sage, seasoning and a splash of water. Cover and cook for 10-12 minus or until tender, stirring occasionally. Remove once cooked and mash thoroughly. 4. Trim ends of courgettes, carrot and aubergines. Using a mandolin or vegetable peeler, slice lengthways into long thin ribbons. Whisk 2 tbsp olive oil with agave and chilli flakes and toss with the veg stripsl. 5. Roll chilled pastry on a lightly floured surface to ½ cm thickness. Fill the pie dish with pastry and trim any overhanging edges, then prick base with a fork. Lay a circle of baking paper on the base and cover with baking beans. Bake for 10 mins, then remove the beans and bake for another 5 mins. 6. Remove tart shell from the oven and turn down temperature to 180°C. Spread base with butternut puree. Take a ribbon each of carrot, aubergine and courgette, and roll together into a tight spiral. Place in the middle of your tart, then use the rest of the veg ribbons to form concentric circles around to fill the shell. You might need to trim some of the ribbons to size. Brush all over with the remaining 1 tbsp olive oil, then put back in the oven and bake for 40-45 mins until the veg is cooked through. #spiraltart  #veganrecipes  #vegetarianfood  #vegetariansofig  #vegetabletart  #roseveggiepie  #eatarainbow 
Throwback to last night dinner that is a little extravagant but satisfying chillax place #yolo #thanks #thanksd #tart #cheesevegetabletart #vsco #igsg #throwback #nice #chill #metime #blissed #plentifull #cafe #extravagance #bestofvsco #vscolife #instamood #instagram #veggie #instacool #vscocam #broccoli #vegetabletart #cafehopping #endofschool #celebration #yay
今日はいつも楽しみにしているお料理教室で肉ケーキを製作。
我が家のギャートルズ狂喜乱舞中ー。
#肉ケーキ#肉まつり#お肉大好き#赤羽料理教室#赤羽ケーキ教室#meatcake#meatfestival#lovemeat#vegetabletart#cookingleaaon#enjoyweekend
Roasted Vegetable Tart
[Gluten-free, Vegitarian-friendly, Low-carb]
Left over roasted vegetables turned into a vibrant tart. To make a contrast, I used a little trick in the crust✌
• CRUST (buckwheat, almond flour, tapioca starch, egg, coconut oil, water, activated charcoal powder)
• FILLING (ricotta cheese, spinach, eggs, parmesan cheese)
• TOPPING (zucchini, yellow zucchini, sweet potatos, beetroots, red capsicum, asparagus, feta cheese)

#healthy #glutenfree #guiltfree #lowcarb #vegetabletart #roastedvegetabletart #activatedcharcoal #activatedcharcoalpowder #vegitarianfriendly #vegitarian #ヘルシー #グルテンフリー #ギルトフリー #野菜タルト #ロースト野菜 #竹炭パウダー #竹炭タルト #ローカーボ #ベジタリアン
Roasted Vegetable Tart [Gluten-free, Vegitarian-friendly, Low-carb] Left over roasted vegetables turned into a vibrant tart. To make a contrast, I used a little trick in the crust✌ • CRUST (buckwheat, almond flour, tapioca starch, egg, coconut oil, water, activated charcoal powder) • FILLING (ricotta cheese, spinach, eggs, parmesan cheese) • TOPPING (zucchini, yellow zucchini, sweet potatos, beetroots, red capsicum, asparagus, feta cheese) #healthy  #glutenfree  #guiltfree  #lowcarb  #vegetabletart  #roastedvegetabletart  #activatedcharcoal  #activatedcharcoalpowder  #vegitarianfriendly  #vegitarian  #ヘルシー  #グルテンフリー  #ギルトフリー  #野菜タルト  #ロースト野菜  #竹炭パウダー  #竹炭タルト  #ローカーボ  #ベジタリアン 
Z U C C H I N I  T A R T
-  with ricotta, mushroom, leek, spinach and eggplant - 
Serves 4:

pastry sheet : 52cents
1/3 zucchini : 10cents
3 mushrooms : 80cents
1/5 eggplant : 20cents 
1/4 leek : 50cents 
250g ricotta : $1.90

Salt
Lemon juice

1. Slice zucchini into thin, half pieces. Add salt and let it sit for 30min to sweat the moisture out. 
2. Line the 35 x 12 baking pan with a sheet of @pampaspastry short crust. Bake at 180C for 10-15 until lightly golden

3. Mix ricotta, spinach, lemon juice, salt in a food processor and pulse until smooth

4. Take eggplant and mushroom in a food processor and blitz until they are in small pieces. Sautee the mixture in a frying pan until lightly cooked

5. Take out the cooked pastry from the oven and line with cooked eggplant/mushroom mixture, then cover with ricotta mixture on top. Smooth out.

6. Lower the oven temperature to 150C and bake for 20minutes 
7. Take out the pastry and top with thinly sliced leek, bake for further 15minutes 
8. Serve with a sprinkle of parmesan cheese

#cheapeats #cheaprecipe #frugalfoodie #frugalfood #healthy #cheapandhealthy #zucchinirecipe #ricotta cheese #cheese #cheesetart #savorytart #bakedgoodness #zucchinitart #vegetabletart #vegetablerecipe #tart #pastry #pampaspastry
Z U C C H I N I T A R T - with ricotta, mushroom, leek, spinach and eggplant - Serves 4: pastry sheet : 52cents 1/3 zucchini : 10cents 3 mushrooms : 80cents 1/5 eggplant : 20cents 1/4 leek : 50cents 250g ricotta : $1.90 Salt Lemon juice 1. Slice zucchini into thin, half pieces. Add salt and let it sit for 30min to sweat the moisture out. 2. Line the 35 x 12 baking pan with a sheet of @pampaspastry short crust. Bake at 180C for 10-15 until lightly golden 3. Mix ricotta, spinach, lemon juice, salt in a food processor and pulse until smooth 4. Take eggplant and mushroom in a food processor and blitz until they are in small pieces. Sautee the mixture in a frying pan until lightly cooked 5. Take out the cooked pastry from the oven and line with cooked eggplant/mushroom mixture, then cover with ricotta mixture on top. Smooth out. 6. Lower the oven temperature to 150C and bake for 20minutes 7. Take out the pastry and top with thinly sliced leek, bake for further 15minutes 8. Serve with a sprinkle of parmesan cheese #cheapeats  #cheaprecipe  #frugalfoodie  #frugalfood  #healthy  #cheapandhealthy  #zucchinirecipe  #ricotta  cheese #cheese  #cheesetart  #savorytart  #bakedgoodness  #zucchinitart  #vegetabletart  #vegetablerecipe  #tart  #pastry  #pampaspastry 
This better be good. #vegetabletart
Eggplant Zucchini Carrot Tart - reminiscent of glorious 2015 trip to South Africa!  #Vegetabletart #spiraltart #vegetables #deliciousness #colorfulfood #eggplant #zucchini #carrot #savorytart
Roast vegetable tart with thyme. 
I’ve been trying to improve my pastry technique this week, so I’ve been doing some research. One great tip I picked up from Nancy Birtwhistle, winner of @britishbakeoff 2014, for measuring was to convert to ounces firstly. Use the traditional half butter to flour rule then add the same number of tablespoons of water as ounces of butter. So 8oz flour, 4oz butter plus 4 tbsp cold water.  Easy to remember. 
I baked the case blind and then evenly spread out the roast veggies (use whatever is in season, but I always need peppers as well!) before pouring in a mix of 260ml single cream and 2 eggs (whisked beforehand), seasoned and sprinkled some fresh thyme on top. This is a version of a similar tart on the @ottolenghi website, but I left out the cheese, changed the cream from double to single and made my own pastry recipe. 
I still have a way to go with pastry, so I’m going to be practising more this week. I might try out Mary Berry’s chocolate fondant tart that I saw on @saturday.kitchen @bbcgoodfood the other day 🍫- what do you reckon? Looked amazing when Mary made it! X
Roast vegetable tart with thyme. I’ve been trying to improve my pastry technique this week, so I’ve been doing some research. One great tip I picked up from Nancy Birtwhistle, winner of @britishbakeoff 2014, for measuring was to convert to ounces firstly. Use the traditional half butter to flour rule then add the same number of tablespoons of water as ounces of butter. So 8oz flour, 4oz butter plus 4 tbsp cold water. Easy to remember. I baked the case blind and then evenly spread out the roast veggies (use whatever is in season, but I always need peppers as well!) before pouring in a mix of 260ml single cream and 2 eggs (whisked beforehand), seasoned and sprinkled some fresh thyme on top. This is a version of a similar tart on the @ottolenghi website, but I left out the cheese, changed the cream from double to single and made my own pastry recipe. I still have a way to go with pastry, so I’m going to be practising more this week. I might try out Mary Berry’s chocolate fondant tart that I saw on @saturday.kitchen @bbcgoodfood the other day 🍫- what do you reckon? Looked amazing when Mary made it! X
Had a thoroughly productive afternoon of making experimental vegan baked goods and drinking IPA. Thanks screensaver for the words of encouragement 💪🏼 #veganbakedgoods @potts_cass bringing these! 😋 #allvegan #experimentalcooking #cookingformates #baked #vegancookies #vegetabletart #foodmagic #tasty #allvegan #eatcleandrinkgoodbeer
#vegetabletart #cooking #sundayevening 🌽🍆🌶
Puff pastry roast vegetable tart with  vegan cheese and marinated mushrooms. I made it by rolling out some ready made vegan puff pastry onto a baking tray. I scored around it 1” inside the edge with a sharp knife and baked at 190C till risen. Meanwhile I thinly sliced closed cup mushrooms and marinated in tamari, basil infused oil, chilli flakes, balsalmic vinegar and nutritional yeast, Himalayan salt and freshly ground rainbow pepper. I then grilled some sliced aubergines, courgettes and cherry tomatoes with oil, seasoning and mixed dried herbs. I grated 1/4 block of vegan cheddar cheese. In a blender I combined passata with a garlic clove, seasonings, a little oil and a handful of fresh basil for my base. Once turning golden, I took the pastry from the  oven, flattened the raised central rectangle a little, and layered on my tart ingredients. (I also had some scrambled tofu to finish up so I added this too!) The top was finished with chopped fresh spinach and basil. After a final sprinkling of Himalayan salt and pepper, I covered the tart with some tin foil and returned to the oven until the cheese just melted and the greens withered.  Verdict from husband - delicious! #veganfoodporn #vegans #vfooduk #vegandiet #foodphotography #foodpics #veganroastedvegetabletart #vegetabletart #veganpuffpastry #vegannoms #homebaking #whatfatveganseat
Puff pastry roast vegetable tart with vegan cheese and marinated mushrooms. I made it by rolling out some ready made vegan puff pastry onto a baking tray. I scored around it 1” inside the edge with a sharp knife and baked at 190C till risen. Meanwhile I thinly sliced closed cup mushrooms and marinated in tamari, basil infused oil, chilli flakes, balsalmic vinegar and nutritional yeast, Himalayan salt and freshly ground rainbow pepper. I then grilled some sliced aubergines, courgettes and cherry tomatoes with oil, seasoning and mixed dried herbs. I grated 1/4 block of vegan cheddar cheese. In a blender I combined passata with a garlic clove, seasonings, a little oil and a handful of fresh basil for my base. Once turning golden, I took the pastry from the oven, flattened the raised central rectangle a little, and layered on my tart ingredients. (I also had some scrambled tofu to finish up so I added this too!) The top was finished with chopped fresh spinach and basil. After a final sprinkling of Himalayan salt and pepper, I covered the tart with some tin foil and returned to the oven until the cheese just melted and the greens withered. Verdict from husband - delicious! #veganfoodporn  #vegans  #vfooduk  #vegandiet  #foodphotography  #foodpics  #veganroastedvegetabletart  #vegetabletart  #veganpuffpastry  #vegannoms  #homebaking  #whatfatveganseat 
Tarte tatin de légumes rôtis ! 
#📌 Pour cette recette délicieuse et parfaite pour le diner, j'ai d'abord fait rôtir les légumes au four pendant 30mm à 200, je dépose ensuite ces légumes avec un peu de mozzarella (facultatif) sur une feuille de papier sulfurisé au fond d'un plat à tarte et je recouvre avec une pâte brisée et au four à nouveau pour 25mm à 190 ! 
#legumesrotis #legumesdautomne #potimarron #tartetatin #tartetatinsalée #tart #vegetabletart #vegetablestarts #homemadefood #homecooking #gourmandinette #healthyfood #healthyeating #eeeeeats #thefeedfeed #feedfeed #f52grams
Tarte tatin de légumes rôtis ! #📌 Pour cette recette délicieuse et parfaite pour le diner, j'ai d'abord fait rôtir les légumes au four pendant 30mm à 200, je dépose ensuite ces légumes avec un peu de mozzarella (facultatif) sur une feuille de papier sulfurisé au fond d'un plat à tarte et je recouvre avec une pâte brisée et au four à nouveau pour 25mm à 190 ! #legumesrotis  #legumesdautomne  #potimarron  #tartetatin  #tartetatinsalée  #tart  #vegetabletart  #vegetablestarts  #homemadefood  #homecooking  #gourmandinette  #healthyfood  #healthyeating  #eeeeeats  #thefeedfeed  #feedfeed  #f52grams 
Winter mood! #vegetabletart #vegetarian #homefood #cooking 👩🏽‍🍳
Spiral Vegetable Tart
[Gluten-free, Low carb and Vegetarian]
When I spotted yellow zucchini at the Sunday market, I knew what I was going to make😋
• Crust (buckwheat flour, tapioca flour, almond flour, egg, unsalted butter, Himalayan salt, water)
• Filling (zucchini, yellow zucchini, carrots, purple carrots, sour cream, eggs, parmesan cheese, olive oil)

#healthy #guiltfree #glutenfree #lowcarb #refinedsugarfree #vegetarian #vegetabletart #spiralvegetabletart #ヘルシー #グルテンフリー #ギルトフリー #ローカーボ #砂糖不使用 #小麦粉不使用 #ベジタリアン #野菜タルト #スパイラル野菜 #スパイラル #タルト
Spiral Vegetable Tart [Gluten-free, Low carb and Vegetarian] When I spotted yellow zucchini at the Sunday market, I knew what I was going to make😋 • Crust (buckwheat flour, tapioca flour, almond flour, egg, unsalted butter, Himalayan salt, water) • Filling (zucchini, yellow zucchini, carrots, purple carrots, sour cream, eggs, parmesan cheese, olive oil) #healthy  #guiltfree  #glutenfree  #lowcarb  #refinedsugarfree  #vegetarian  #vegetabletart  #spiralvegetabletart  #ヘルシー  #グルテンフリー  #ギルトフリー  #ローカーボ  #砂糖不使用  #小麦粉不使用  #ベジタリアン  #野菜タルト  #スパイラル野菜  #スパイラル  #タルト 
Vegetable tarts for lunch yesterday. I've been saved by these many times when I've been short on ideas or time. Great for using up leftover veg too. One is tomato and mozzarella, the other courgette, leek and pesto. 
NUTRITION WARNING - when buying ready prepared pastry it's worth opting for all butter versions. Other types typically use hydrogenated fats or stabilisers which contain trans fats...big no-no for health! I plan to post about these fats added to food soon but for now just pick up all butter if you can.

#toddlerfood #blw #familylunch #vegetabletart #healthychoice #transfat #badfat #knowledgeispower #realfood #allbutter
Vegetable tarts for lunch yesterday. I've been saved by these many times when I've been short on ideas or time. Great for using up leftover veg too. One is tomato and mozzarella, the other courgette, leek and pesto. NUTRITION WARNING - when buying ready prepared pastry it's worth opting for all butter versions. Other types typically use hydrogenated fats or stabilisers which contain trans fats...big no-no for health! I plan to post about these fats added to food soon but for now just pick up all butter if you can. #toddlerfood  #blw  #familylunch  #vegetabletart  #healthychoice  #transfat  #badfat  #knowledgeispower  #realfood  #allbutter