#leskincaid to @kitchentablesquared pairings for each of his guests this evening featuring: British Columbia Oyster off the coast of Alaska, Hamachi Crudo w/jalapeño + watercress and ponzu sauce, Ahi tuna skewered, Chinga Tinga Tostada, Chili Rubbed Chicken w/ cilantro butter.
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First pour at 7 PM followed at 7:15 PM with the first food pairing.
2016 Rodney Strong Sauvignon Blanc, Charlotte's Home, Northern Sonoma
Aromas of ripe citrus fruit and herbs on the nose. Voluptuously rich and full bodied, it offers strongly etched flavors of peach and pineapple that work alongside a spicy hint of lemongrass. Alcohol 13.5% Retail $17.00
Second pour at 7:30 PM with the second food pairing
2016 Columbia Crest Chardonnay, Columbia Valley, Washington
This Chardonnay opens with intense aromas of apples and melons, joined by signature characters of crème brûlée, caramelized sugar and butterscotch. Ripe orchard fruit flavors are joined by creamy, buttery notes and balanced by lively acidity, creating a rich yet fresh wine. Alcohol 13.5% Retail 12.00 Third pour at 7:45 PM followed directly with the third food pairing.
2013Conn Creek Cabernet Sauvignon, Napa Valley. Alcohol 13.5% Retail $11.00
Dark, luscious cherry and plum flavors come alive on the palate, melding with notes of spice, chocolate and licorice.#socialeatery @bangochef