Seems like everyone I know has a book at the moment. The @djbbq Fire Food is out in May, The @huntergathercook book is coming September. Stephen Daltons book My Wood (lol) came out last month and this has just dropped. Youth Unemployment by @j0yisj0y aunt which is a monograph of @tishmurtha documentary photography. I love the front cover given the chance I'd lob myself out that window all day!
Iberico pressa sous vide 5 hours at 61c reverse seared over olive wood. Paprika fondant potatoes, Kale tops, smoked mojo rojo and paprika coal oil. Oh an I forgot to put the Confit chestnuts on there #foodporn#iberico#masterchefleftovers