an online Instagram web viewer
  • theveganlife
    Vegan Rapunzel
    @theveganlife

Images by theveganlife

Avo, basil, chickpea tayto salad with plenty of broccoli 😌😌 so simple and wholesome πŸ‘…
Avo, basil, chickpea tayto salad with plenty of broccoli 😌😌 so simple and wholesome πŸ‘…
Breakfast this morning was buckwheat porridge topped with fruit, homemade peanut butter and homemade apple & cinnamon granola with a drizzle of melted dark chocolate 😍 just perfect πŸ‘ŒπŸΌ now I’m cosied up by the fire with the cats, watching mediocre Christmas films with my parents πŸ™ˆ
Breakfast this morning was buckwheat porridge topped with fruit, homemade peanut butter and homemade apple & cinnamon granola with a drizzle of melted dark chocolate 😍 just perfect πŸ‘ŒπŸΌ now I’m cosied up by the fire with the cats, watching mediocre Christmas films with my parents πŸ™ˆ
Simple baked banana oatmeal is one of my go-tos for breakfast. I made this by blending:
- 1 cup of oats
- 1 banana
- 1 tbls flax
- 1 tsp chia
- Spices (turmeric, black pepper, cayenne, cinnamon, ginger)
- Water (enough to blend smooth)

Then pop in a Pyrex and top with fruit, then bake til cakey 😏

I love how easy it is to make and there are so many different flavours you can try and experiment with πŸ˜›
Simple baked banana oatmeal is one of my go-tos for breakfast. I made this by blending: - 1 cup of oats - 1 banana - 1 tbls flax - 1 tsp chia - Spices (turmeric, black pepper, cayenne, cinnamon, ginger) - Water (enough to blend smooth) Then pop in a Pyrex and top with fruit, then bake til cakey 😏 I love how easy it is to make and there are so many different flavours you can try and experiment with πŸ˜›
Pancakes (your standard banana, oat ones with added ground flax) made in the oven, because sometimes I'm too lazy to get a saucepan out and stand over the stove πŸ’πŸΌ I enjoyed these with persimmon, banana, pomegranate and chocolate sauce. 
The sauce was made with banana, cocoa, homemade peanut butter and a splash of water. 
All zero waste ingredients, which means I bought them either unpackaged, or in packaging like paper/ card that can be recycled! πŸ˜‹ 
Boycott that plastic food packaging πŸ™…πŸΌ
Pancakes (your standard banana, oat ones with added ground flax) made in the oven, because sometimes I'm too lazy to get a saucepan out and stand over the stove πŸ’πŸΌ I enjoyed these with persimmon, banana, pomegranate and chocolate sauce. The sauce was made with banana, cocoa, homemade peanut butter and a splash of water. All zero waste ingredients, which means I bought them either unpackaged, or in packaging like paper/ card that can be recycled! πŸ˜‹ Boycott that plastic food packaging πŸ™…πŸΌ
Came across this old picture that I completely forgot about and never posted, think it's too pretty to not share. The swirls are so calming 😌✨
Need to get myself back to the wholefoods high st ken bulk buy section and get me some zero waste mulberries again! Looking at this is making me miss them 😩❀️
Came across this old picture that I completely forgot about and never posted, think it's too pretty to not share. The swirls are so calming 😌✨ Need to get myself back to the wholefoods high st ken bulk buy section and get me some zero waste mulberries again! Looking at this is making me miss them 😩❀️
"Headstrong. Aquaphile. Meliorism believer."
πŸ“Έ: @strongveganwoman/ @sweetvegan_ 
I had so much fun with @sweetvegan_ taking a couple of pics for her awesome project @strongveganwoman. Honoured to be a part of it and can't wait to see all the strong vegan women photos that are still to come 😍✊🏼
"Headstrong. Aquaphile. Meliorism believer." πŸ“Έ: @strongveganwoman/ @sweetvegan_ I had so much fun with @sweetvegan_ taking a couple of pics for her awesome project @strongveganwoman. Honoured to be a part of it and can't wait to see all the strong vegan women photos that are still to come 😍✊🏼
When you fancy a baked potato and baked beans... without all the sugar and more veg πŸ˜‹ super easy to make your own and have a more wholesome and healthier option. Even added some mushrooms and chopped red onions on the side πŸ‘ŒπŸΌ not the most aesthetic dish, but defo veryyy satisfying. 
Also, sorry not sorry but I'm having pomegranate with everything atm, so expect to see it in a lot of my pics, sweet or savoury πŸ™„
When you fancy a baked potato and baked beans... without all the sugar and more veg πŸ˜‹ super easy to make your own and have a more wholesome and healthier option. Even added some mushrooms and chopped red onions on the side πŸ‘ŒπŸΌ not the most aesthetic dish, but defo veryyy satisfying. Also, sorry not sorry but I'm having pomegranate with everything atm, so expect to see it in a lot of my pics, sweet or savoury πŸ™„
Anyone else's freezer is full of frozen fruit and veg? This smoothie has pumpkin (big batch frozen from Halloween), pineapple, banana, orange and blackberries (picked and frozen a couple months back) 
I'm all about not wasting food, so when I know I won't finish something when it's fresh I'll either freeze or dehydrate it! (Pree the dehydrated mango πŸ‘€)
Shoutout to @mylkman_uk too for the pineapple that was going spare at @vegannightsldn and let me eat a bunch and fill my jar to take homeπŸ‘ŒπŸΌπŸπŸ
Anyone else's freezer is full of frozen fruit and veg? This smoothie has pumpkin (big batch frozen from Halloween), pineapple, banana, orange and blackberries (picked and frozen a couple months back) I'm all about not wasting food, so when I know I won't finish something when it's fresh I'll either freeze or dehydrate it! (Pree the dehydrated mango πŸ‘€) Shoutout to @mylkman_uk too for the pineapple that was going spare at @vegannightsldn and let me eat a bunch and fill my jar to take homeπŸ‘ŒπŸΌπŸπŸ
Buckwheat sprouts so well, I love it 😍😍 Sprouting is amazing, it increases nutrient absorption, makes foods easier to digest, decreases anti-nutrients and phytic acid πŸ€—
Also, I'm currently on a butternut squash hype atm... steamed or baked usually. What are some of your fav ways to eat butternut squash? I'm open to recipe recommendations 🌝
Buckwheat sprouts so well, I love it 😍😍 Sprouting is amazing, it increases nutrient absorption, makes foods easier to digest, decreases anti-nutrients and phytic acid πŸ€— Also, I'm currently on a butternut squash hype atm... steamed or baked usually. What are some of your fav ways to eat butternut squash? I'm open to recipe recommendations 🌝
Stackin greeeeen... Apple & matcha pancakes with homemade peanut butter 🀀
Stackin greeeeen... Apple & matcha pancakes with homemade peanut butter 🀀
Potato and veg curry with cashews, quinoa and salad is a yes when you have lots of veg to use up and can't be bothered to use imagination but is always a winner πŸ€—
Potato and veg curry with cashews, quinoa and salad is a yes when you have lots of veg to use up and can't be bothered to use imagination but is always a winner πŸ€—
Tb to when I had time on my hands and to when it took me ten times longer to decorate than it took to inhale these. Avocado lovin 4 eva πŸ₯‘βœŒπŸΌπŸ’š
Tb to when I had time on my hands and to when it took me ten times longer to decorate than it took to inhale these. Avocado lovin 4 eva πŸ₯‘βœŒπŸΌπŸ’š